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Helminth infections on organic dairy farms in Spain
ArticleAbstract: The aim of this study was to assess the prevalence of the major helminth infections affecting organiPalabras claves:cattle, grazing, Helminth infections, Organic milk productionAutores:Castro-Hermida J.A., Diéguez F.J., González-Warleta M., Marta López-Alonso, Mezo M., Miranda M., Orjales I., Rey-Crespo F., Thamsborg S., Vaarst M.Fuentes:scopusHolstein-friesian milk performance in organic farming in north Spain: Comparison with other systems and breeds
ArticleAbstract: Organic systems are highly dependent on the environment and require animals well adapted to local coPalabras claves:crosses, dairy cattle, Milk composition, Production systems, SuitabilityAutores:Marta López-Alonso, Miranda M., Muñoz N., Orjales I., Rey-Crespo F., Rodríguez-Bermúdez R.Fuentes:scopusIdentifying sources of metal exposure in organic and conventional dairy farming
ArticleAbstract: In humans the main route of exposure to toxic metals is through the diet, and there is therefore a cPalabras claves:chemometric analysis, Conventional farming, dairy cattle, Metals, Organic farmingAutores:Herrero-latorre C., Marta López-Alonso, Miranda M., Rey-Crespo F.Fuentes:scopusThe main factors affecting somatic cell count in organic dairy farming
ArticleAbstract: Preventive management practices are essential for maintaining acceptable udder health status, especiPalabras claves:Dairy production, Management factors, Organic, SSC, Udder healthAutores:Marta López-Alonso, Miranda M., Orjales I., Rey-Crespo F., Rodríguez-Bermúdez R., Villar A.Fuentes:scopus