Osmotic concentration of pineapple (Cayenne lisse) as a pretreatment for convection drying

Conference Object

Abstract: Osmotic dehydration as a pretreatment for convection drying is used with the purpose to get high qua

Palabras claves:

bioactive compounds, Drying kinetics, Microbiological quality, Osmotic dehydration

Autores:

Álex F. Valencia, C. A. Rodriguez, Carvajal M.G., Diego Salazar Garces, F. C. Álvarez, Lander Vinicio Pérez, Liliana Acurio, Mirari Y. Arancibia

Fuentes:

scopus