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Assessment of the application for renewal of authorisation of PHYZYME<sup>®</sup> XP 5000 G/L (6-phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction
ArticleAbstract: PHYZYME® XP 5000 G/L is a feed additive that contains 6-phytase produced by a genetically modified sPalabras claves:digestibility enhancers, Efficacy, phytase, Pigs, poultry, safety, zootechnical additivesAutores:Anguita M., Aquilina G., Azimonti G., Bampidis V., Brantom P.G., Christensen H., de Lourdes Bastos M., Dierick N.A., Dusemund B., Glandorf B., Herman L., Kos Durjava M., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Rychen G., Sanz Y., Villa R.E., Woutersen R.Fuentes:scopusEfficacy of Bergazym <sup>®</sup> P100 (endo-1,4-β-xylanase) as a feed additive for chickens for fattening and weaned piglets
ArticleAbstract: The product Bergazym ® P100 contains a xylanase which is produced by a non-genetically modified straPalabras claves:4-β-xylanase, chickens for fattening, digestibility enhancers, Efficacy, endo-1, weaned piglets, Zootechnical additiveAutores:Anguita M., Aquilina G., Azimonti G., Bampidis V., Brantom P.G., Christensen H., de Lourdes Bastos M., Dierick N.A., Dusemund B., Kos Durjava M., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Rychen G., Sanz Y., Villa R.E., Woutersen R.Fuentes:scopusEfficacy of Saccharomyces cerevisiae NBRC 0203, Lactobacillus plantarum NBRC 3070 and Lactobacillus casei NBRC 3425 as a technological additive (silage additive) for all animal species
ArticleAbstract: The product under assessment is a preparation containing single strains of Saccharomyces cerevisiae,Palabras claves:Efficacy, Lactobacillus casei, Lactobacillus plantarum, Saccharomyces cerevisiae, silage, Technological additiveAutores:Azimonti G., Bampidis V., Brozzi R., Christensen H., de Lourdes Bastos M., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusSafety of ethyl ester of β-apo-8’-carotenoic acid as a feed additive for poultry for fattening and poultry for laying
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:colourant, ethyl ester of β-apo-8’-carotenoic acid, poultry, safetyAutores:Azimonti G., Bampidis V., Bories G., Christensen H., de Lourdes Bastos M., Dusemund B., Gropp J., Holczknecht O., Kos Durjava M., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of FRA<sup>®</sup> Octazyme C Dry (endo-1,4-β-xylanase, mannan-endo-1,4-β-mannosidase, α-amylase, endo-1,3(4)-β-glucanase, pectinase, endo-1,4-β-glucanase, protease, α-galactosidase) as a feed additive for weaned piglets and chickens for fattening
ArticleAbstract: The product FRA® Octazyme C Dry contains eight enzymes and is intended to be used as a zootechnicalPalabras claves:chickens for fattening, digestibility enhancers, Efficacy, FRA Octazyme C Dry ®, safety, weaned piglets, zootechnical additivesAutores:Anguita M., Azimonti G., Bampidis V., Christensen H., de Lourdes Bastos M., Dusemund B., Kos Durjava M., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of Levucell <sup>®</sup> SB (Saccharomyces cerevisiae CNCM I-1079) as a feed additive for turkeys for fattening
ArticleAbstract: Following a request from the European Commission, the EFSA Panel on Additives and Products or SubstaPalabras claves:Levucell SB ®, QPS, Saccharomyces Cerevisiae, safety, turkeys for fattening, Zootechnical additiveAutores:Anguita M., Azimonti G., Bampidis V., Christensen H., de Lourdes Bastos M., Dusemund B., Galobart J., Holczknecht O., Kos Durjava M., Kouba M., López-Puente S., Manini P., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Pettenati E., Pizzo F., Ramos F., Sanz Y., Tarres-Call J., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of Levucell SC<sup>®</sup> (Saccharomyces cerevisiae CNCM I-1077) as a feed additive for calves and minor ruminant species and camelids at the same developmental stage
ArticleAbstract: Following a request from the European Commission, the EFSA Panel on Additives and Products or SubstaPalabras claves:Calves, digestibility enhancers, gut flora stabiliser, Levucell SC ®, minor ruminant species and camelids, Saccharomyces cerevisiae CNCM I-1077, Zootechnical additiveAutores:Anguita M., Azimonti G., Bampidis V., Brozzi R., Christensen H., de Lourdes Bastos M., Dusemund B., Kos Durjava M., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of VevoVitall<sup>®</sup> (benzoic acid) as feed additive for pigs for fattening
ArticleAbstract: The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliverPalabras claves:Benzoic acid, Efficacy, Other zootechnical additives, Performance improvement, pigs for fattening, VevoVitall ®, Zootechnical additiveAutores:Azimont G., Bampidis V., Chesson A., Christensen H., de Lourdes Bastos M., Dusemund B., Gropp J., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Mantovani A., Marcon F., Marta López-Alonso, Martelli G., Mayo B., Pechova A., Petkova M., Ramos F., Renshaw D., Sanz Y., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of aluminosilicate of sodium, potassium, calcium and magnesium as a feed additive for pigs
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:Aluminosilicate of sodium, anticaking agent, calcium and magnesium safety, Efficacy, potassium, technological additivesAutores:Aquilina G., Azimonti G., Bampidis V., Bories G., Christensen H., de Lourdes Bastos M., Durjava. M.K., Dusemund B., Gropp J., Innocenti M.L., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Nebbia C., Pechova A., Petkova M., Ramos F., Sanz Y., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of an essential oil from Elettaria cardamomum (L.) Maton when used as a sensory additive in feed for all animal species
ArticleAbstract: Following a request from the European Commission, the EFSA Panel on Additives and Products or SubstaPalabras claves:cardamom, combined margin of exposure, Elettaria cardamomum (L.) Maton, Essential oil, flavourings compounds, safety, Sensory additivesAutores:Azimonti G., Bampidis V., Beelen P.V., Brantom P.G., Chesson A., Christensen H., de Lourdes Bastos M., Dusemund B., Gregoretti L., Kolar B., Kos Durjava M., Kouba M., López-Puente S., Manini P., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Villa R.E., Westendorf J., Woutersen R.Fuentes:scopus