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Fabrication and characterization of superior stable Pickering emulsions stabilized by propylene glycol alginate gliadin nanoparticles
ArticleAbstract: Gliadin, a kind of amphiphilic protein from wheat, has been widely used for stabilizing Pickering emPalabras claves:Autores:Mingqian Tan, Wang H., Xiang S., Yu H., Zhang Y.Fuentes:scopusFacile synthesis of food-grade and size-controlled nanocarriers based on self-assembly of procyanidins and phycocyanin
ArticleAbstract: Nanocarriers provide the possibility to overcome the low solubility, poor stability, and low bioavaiPalabras claves:Autores:Chen Y., Cui W., Mingqian Tan, Qiao F., Su W., Tie S., Xiang S.Fuentes:scopus