Mostrando 5 resultados de: 5
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Article(5)
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American Journal of Clinical Nutrition(2)
European Heart Journal(2)
American Journal of Hypertension(1)
Association of egg intake with blood lipids, cardiovascular disease, and mortality in 177,000 people in 50 countries
ArticleAbstract: Eggs are a rich source of essential nutrients, but they are also a source of dietary cholesterol. ThPalabras claves:Blood lipids, Cardiovascular disease, dietary cholesterol, egg intake, MortalityAutores:Alhabib K.F., Altuntas Y., Anand S.S., Avezum A.J., Chifamba J., Dans A.M., Dehghan M., DIaz R., Gupta R., Iqbal R., Kaur M., Khatib R., Lear S.A., Li N., Liu X., Mente A., Mohammadifard N., Mohan V., Noorhassim I., PATRICIO LOPEZ -JARAMILLO, Rangarajan S., Rosengren A., Seron P., Sheridan P., Smuts M., Soman B., Swaminathan S., Szuba A., Teo K.K., Turbide G., Wielgosz A., Yusoff K., Yusuf R., Yusuf S., Yusufali A.M.Fuentes:googlescopusAssociation of estimated sleep duration and naps with mortality and cardiovascular events: A study of 116 632 people from 21 countries
ArticleAbstract: Aims To investigate the association of estimated total daily sleep duration and daytime nap durationPalabras claves:cardiovascular diseases, Mortality , Naps, sleep durationAutores:Alhabib K.F., Bahonar A., Bangdiwala S.I., Dans A.M., Khatib R., Krishnapillai V., Kruger L., Kumar R., Leach L., Lear S.A., Liu Z., Mohan I., Mohan V., Monsef N., Noorhassim I., Orlandini A., PATRICIO LOPEZ -JARAMILLO, Poirier P., Rangarajan S., Rosengren A., Seron P., Temizhan A., Teo K.K., Tse L.A., Wang C., Wei L., Wolyniec M., Yeates K.E., Yusoff K., Yusuf R., Yusuf S.Fuentes:googlescopusAssociation of urinary sodium excretion with blood pressure and cardiovascular clinical events in 17,033 Latin americans
ArticleAbstract: BACKGROUND Information on actual sodium intake and its relationships with blood pressure (BP) and clPalabras claves:Blood pressure, Cardiovascular disease, Hypertension, Mortality , Sodium intakeAutores:Avezum A.J., Camacho-López P.A., DIaz R., Lamelas P.M., Lanas F., Mente A., Oliveira G.B.F., Orlandini A., O’Donnell M., PATRICIO LOPEZ -JARAMILLO, Rangarajan S., Seron P., Teo K.K., Yusuf S.Fuentes:googlescopusAssociations of unprocessed and processed meat intake with mortality and cardiovascular disease in 21 countries [Prospective Urban Rural Epidemiology (PURE) Study]: a prospective cohort study
ArticleAbstract: Background: Dietary guidelines recommend limiting red meat intake because it is a major source of mePalabras claves:Cardiovascular disease, Cohort Study, Mortality , poultry, processed meat intake, unprocessed red meatAutores:Alhabib K.F., Avezum A.J., Bo H., Chifamba J., Dans A.M., Dehghan M., DIaz R., Imeryuz N., Iqbal R., Khatib R., Kumar R., Lu Y., Mente A., Mohammadifard N., Noorhassim I., PATRICIO LOPEZ -JARAMILLO, Rahman O., Rangarajan S., Rosengren A., Seron P., Swaminathan S., Teo K.K., Tsolekile L.P., Varma R.P., Wielgosz A., Xiaoyun L., Yeates K.E., Yusuf S., Yusufali A.M., Zatońska K.Fuentes:googlescopusRisk factors, cardiovascular disease, and mortality in South America: a PURE substudy
ArticleAbstract: Aims: In a multinational South American cohort, we examined variations in CVD incidence and mortalitPalabras claves:Cardiovascular disease, Mortality , SOUTH AMERICAAutores:Avezum A.J., Camacho-López P.A., DIaz R., Islam S., Joseph P.G., Lanas F., López-López J.P., Oliveira G.B.F., Orlandini A., PATRICIO LOPEZ -JARAMILLO, Rangarajan S., Seron P., Yusuf S.Fuentes:googlescopus