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Author Correction: Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity (Nature Food, (2022), 3, 9, (694-702), 10.1038/s43016-022-00594-9)
OtherAbstract:Palabras claves:Autores:Abumweis S., Agdeppa I.A., Alam I., Ali J.H., Aluso L., Angélica Ochoa Avilés, Anzid K., Arambepola C., Arsenault J., Asayehu T.T., Bas M., Boedecker J., Bradshaw D., Caballero M., Calleja N., Capanzana M., Castro M., Cerdena C., Coates J., Cudhea F., Damasceno A., De Henauw S., Delgado E.G., DeRidder K., Desnacido J., Duante C., Erndt-Marino J., Etemad Z., Fernando D., Gauci D., Ginnela B., Grosso G., Guessous I., Haerpfer C., Hopping B., Hotz C., Hwalla N.C., Janakiram C., Johana Ortíz-Ulloa, Khan U.S., Khouw I., Koksal E., Krishnan A., Lachat C., Leclercq C., Lee H.J., Lindstrom J., Ling A., Liputo N.I., Lopes C., Lunet N., Lupotto E., Malekzadeh R., Mariana Oleas, Mathee A., Mazumdar P., Meenakshi J.V., Memon A., Miller V., Misra A., Misra P., Mozaffarian D., Musaiger A., Naska A., Ng S.A., Nsour M.A., Nurk E., Ocke M., Oduor F., Otero J., Palacios C., PATRICIO LOPEZ -JARAMILLO, Piccinelli R., Pitsavos C., Pourfarzi F., Rached I., Rahbar A.R., Reedy J., Rehm C., Roos E., Rovirosa A., Sette S., Severo M., Shi P., Sibai A.M., Sygnowska E., Tapanainen H., Tedla B., Tedstone A., Termote C., Thanopoulou A., Torres D., Trichopoulos D., Turrini A., van Oosterhout C., Virtanen S., Vossenaar M., Waskiewicz A., Waswa L.M., Webb P., Zapata M.E., Zhang J.Fuentes:scopusBorn to eat wild: An integrated conservation approach to secure wild food plants for food security and nutrition
ReviewAbstract: Overlooked in national reports and in conservation programs, wild food plants (WFPs) have been a vitPalabras claves:Conservation, FOOD SECURITY, Multi‐sectoral collaboration, Nutrition data, POLICY, Wild food plantsAutores:Beltrame D., Borelli T., Daniela PhD Penafiel, Engels J., Hunter D., Mattana E., Pawera L., Powell B., Tan A., Taylor M., Termote C., Ulian T.Fuentes:googlescopusIncident type 2 diabetes attributable to suboptimal diet in 184 countries
ArticleAbstract: The global burden of diet-attributable type 2 diabetes (T2D) is not well established. This risk assePalabras claves:Autores:Abumweis S., Agdeppa I.A., Alam I., Ali J.H., Aluso L., Angelica Ochoa, Anzid K., Arambepola C., Arsenault J., Asayehu T.T., Bas M., Boedecker J., Bradshaw D., Caballero M., Calleja N., Capanzana M., Castro M., Cerdena C., Cudhea F., Damasceno A., De Henauw S., Delgado E.G., DeRidder K., Desnacido J., Duante C., Economos C.D., Etemad Z., Gauci D., Ginnela B., Grosso G., Guessous I., Haerpfer C., Hopping B., Hotz C., Hwalla N.C., Janakiram C., Johana Ortíz-Ulloa, Khan U.S., Khouw I., Koksal E., Krishnan A., Lachat C., Lara-Castor L., Leclercq C., Lee H.J., Lindstrom J., Ling A., Liputo N.I., Lopes C., Lunet N., Lupotto E., Malekzadeh R., Mariana Oleas, Mathee A., Mazumdar P., Meenakshi J.V., Memon A., Micha R., Miller V., Misra A., Misra P., Mozaffarian D., Musaiger A., Naska A., Ng S.A., Nsour M.A., Nurk E., Ocke M., Oduor F., Otero J., O’Hearn M., Palacios C., PATRICIO LOPEZ -JARAMILLO, Piccinelli R., Pitsavos C., Pourfarzi F., Rached I., Rahbar A.R., Reedy J., Rehm C., Roos E., Rovirosa A., Sette S., Severo M., Shi P., Sibai A.M., Tapanainen H., Tedla B., Tedstone A., Termote C., Thanopoulou A., Torres D., Trichopoulos D., Turrini A., van Oosterhout C., Virtanen S., Vossenaar M., Waskiewicz A., Waswa L.M., Wong J.B., Zapata M.E., Zhang J.Fuentes:scopus