Orjales I.
86
Coauthors
16
Documentos
Volumen de publicaciones por año
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| Año de publicación | Num. Publicaciones |
|---|---|
| 2014 | 1 |
| 2016 | 3 |
| 2017 | 3 |
| 2018 | 3 |
| 2019 | 2 |
| 2020 | 4 |
Publicaciones por áreas de conocimiento
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| Área de conocimiento | Num. Publicaciones |
|---|---|
| Ciencias Agrícolas | 7 |
| Ciencia agraria | 6 |
| Medicina veterinaria | 6 |
| Agricultura | 5 |
| Química analítica | 1 |
| Química ambiental | 1 |
| Estudios culturales | 1 |
| Sociología | 1 |
| Psicología social | 1 |
| Parasitología | 1 |
Publicaciones por áreas temáticas
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| Área temática | Num. Publicaciones |
|---|---|
| Ganadería | 13 |
| Agricultura y tecnologías afines | 3 |
| Química analítica | 1 |
| Biología | 1 |
| Ingeniería química | 1 |
| Alimentación y bebidas | 1 |
| Producción | 1 |
| Costumbres generales | 1 |
| Técnicas, equipos y materiales | 1 |
| Otros problemas y servicios sociales | 1 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 16 |
| Google Scholar | 0 |
| RRAAE | 0 |
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Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Marta López-Alonso | 16 |
| Miranda M. | 16 |
| Rodríguez-Bermúdez R. | 12 |
| Rey-Crespo F. | 7 |
| Fouz R. | 4 |
| Herrero-latorre C. | 4 |
| Villar A. | 3 |
| Minervino A.H.H. | 2 |
| Diéguez F.J. | 2 |
| Garcia-Vaquero M. | 2 |
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Top Keywords
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Publicaciones del autor
Effects of different strategies of mineral supplementation (marine algae alone or combined with rumen boluses) in organic dairy systems
ArticleAbstract: This study was designed to evaluate the effect of marine algae supplementation alone or in combinatiPalabras claves:algae, dairy cattle, Milk, minerals, organic systems, rumen bolusesAutores:Marta López-Alonso, Miranda M., Orjales I., Rey-Crespo F., Rodríguez-Bermúdez R.Fuentes:scopusTrace metal exposure in different livestock production systems
Book PartAbstract: Industrial and agricultural activities are associated with environmental pollution as these practicePalabras claves:Farm, Farming system, Intensive, METAL, Mineral, OrganicAutores:Garcia-Vaquero M., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusChemometric authentication of the organic status of milk on the basis of trace element content
ArticleAbstract: The objective of this study was to develop a method for authenticating organic milk samples in NorthPalabras claves:chemometric analysis, Essential trace and toxic elements, ICP-MS, Milk, Organic and conventional farmingAutores:Fouz R., Herrero-latorre C., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusConsumers' perception of and attitudes towards organic food in Galicia (Northern Spain)
ArticleAbstract: Although the organic sector is still relatively small, the demand for organic food is increasing thrPalabras claves:consumers' characterization, consumers' knowledge, consumers' perceptions, Frequency of consumption, motives for consumption, willingness to payAutores:Al-Soufi W., Ginzo-Villamayor M.J., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusDairy cow nutrition in organic farming systems. Comparison with the conventional system
ArticleAbstract: The energy supplied by the high-forage diets used in organic farming may be insufficient to meet thePalabras claves:Energy-protein balance, forage, Milk production, nutrition, organic productionAutores:Alaiz-Moretón H., López-Puente S., Marta López-Alonso, Miranda M., Orjales I., Resch C.Fuentes:scopus