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Chemometric authentication of the organic status of milk on the basis of trace element content
ArticleAbstract: The objective of this study was to develop a method for authenticating organic milk samples in NorthPalabras claves:chemometric analysis, Essential trace and toxic elements, ICP-MS, Milk, Organic and conventional farmingAutores:Fouz R., Herrero-latorre C., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusBreed performance in organic dairy farming in Northern Spain
ArticleAbstract: Organic farm management combines best environmental practices, a high level of biodiversity, preservPalabras claves:cattle, fat yield, longevity, Milk yield, organic systems, Protein yield, reproductionAutores:Diéguez F.J., Fouz R., Marta López-Alonso, Minervino A.H.H., Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusConsumers' perception of and attitudes towards organic food in Galicia (Northern Spain)
ArticleAbstract: Although the organic sector is still relatively small, the demand for organic food is increasing thrPalabras claves:consumers' characterization, consumers' knowledge, consumers' perceptions, Frequency of consumption, motives for consumption, willingness to payAutores:Al-Soufi W., Ginzo-Villamayor M.J., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusDairy cow nutrition in organic farming systems. Comparison with the conventional system
ArticleAbstract: The energy supplied by the high-forage diets used in organic farming may be insufficient to meet thePalabras claves:Energy-protein balance, forage, Milk production, nutrition, organic productionAutores:Alaiz-Moretón H., López-Puente S., Marta López-Alonso, Miranda M., Orjales I., Resch C.Fuentes:scopusEvaluation of trace element status of organic dairy cattle
ArticleAbstract: The present study aimed to evaluate trace mineral status of organic dairy herds in northern Spain anPalabras claves:dairy cow nutrition, forage, Organic farming, soil ingestion, trace element statusAutores:Herrero-latorre C., Marta López-Alonso, Miranda M., Orjales I., Rey-Crespo F., Rodríguez-Bermúdez R.Fuentes:scopusEffects of different strategies of mineral supplementation (marine algae alone or combined with rumen boluses) in organic dairy systems
ArticleAbstract: This study was designed to evaluate the effect of marine algae supplementation alone or in combinatiPalabras claves:algae, dairy cattle, Milk, minerals, organic systems, rumen bolusesAutores:Marta López-Alonso, Miranda M., Orjales I., Rey-Crespo F., Rodríguez-Bermúdez R.Fuentes:scopusNew breeding strategies in organic dairy farming
Book PartAbstract: The selection of an appropriate breed in dairy farms will have a huge influence on the animals' welfPalabras claves:Animal breeding, cattle, Intensive, Local breed, Multifunctional farm, Organic, Pasturebased system, production, SustainabilityAutores:Baudracco J., Fouz R., Garcia-Vaquero M., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusHelminth infections on organic dairy farms in Spain
ArticleAbstract: The aim of this study was to assess the prevalence of the major helminth infections affecting organiPalabras claves:cattle, grazing, Helminth infections, Organic milk productionAutores:Castro-Hermida J.A., Diéguez F.J., González-Warleta M., Marta López-Alonso, Mezo M., Miranda M., Orjales I., Rey-Crespo F., Thamsborg S., Vaarst M.Fuentes:scopusHolstein-friesian milk performance in organic farming in north Spain: Comparison with other systems and breeds
ArticleAbstract: Organic systems are highly dependent on the environment and require animals well adapted to local coPalabras claves:crosses, dairy cattle, Milk composition, Production systems, SuitabilityAutores:Marta López-Alonso, Miranda M., Muñoz N., Orjales I., Rey-Crespo F., Rodríguez-Bermúdez R.Fuentes:scopusOrganic or conventional dairy farming in northern Spain: Impacts on cow reproductive performance
ArticleAbstract: Organic farming has traditionally given preference to indigenous breeds that are well adapted to locPalabras claves:breeds, calving, crosses, Dairy, organic systems, SERVICESAutores:Fouz R., Marta López-Alonso, Minervino A.H.H., Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopus