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Article(3)
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Sustainability (Switzerland)(2)
International Journal of Environmental Research and Public Health(1)
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Economía de la tierra y la energía(2)
Agricultura y tecnologías afines(1)
Costumbres del ciclo vital y de la vida doméstica(1)
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scopus(3)
A framework to incorporate biological soil quality indicators into assessing the sustainability of territories in the ecuadorian amazon
ArticleAbstract: In Amazonian Ecuador, land-use change from tropical rainforest to different productive purposes is lPalabras claves:Amazon region, biological indicators, ECUADOR, Soil quality, Sustainability, tropical soilsAutores:Huera-Lucero T., José Blanco-Salas, Labrador-Moreno J., Ruiz-Téllez T.Fuentes:scopusFood identities, biocultural knowledge and gender differences in the protected area “sierra grande de hornachos” (Extremadura, spain)
ArticleAbstract: A food tradition not only corresponds to the vital need to be nourished every day, but is part of thPalabras claves:agroecology, Culinary identity, Cultural wealth, economic growth, ethnobotany, FOOD, Sustainable DevelopmentAutores:Gutiérrez-García L., José Blanco-Salas, Labrador-Moreno J., Monago-Lozano F.J., Ruiz-Téllez T.Fuentes:scopusWild plants potentially used in human food in the protected area "Sierra Grande de Hornachos" of extremadura (Spain)
ArticleAbstract: Natura 2000 is a network of protected spaces where the use of natural resources is regulated throughPalabras claves:Bioactive components, Edible plants, Innovative gastronomy, Local foods, Mediterranean, Traditional dietary patterns, Traditional recipesAutores:Gutiérrez-García L., José Blanco-Salas, Labrador-Moreno J., Trinidad Ruiz-TéllezFuentes:scopus