Mostrando 10 resultados de: 16
Publisher
Pakistan Journal of Botany(2)
Plants(2)
Revista de la Facultad de Agronomia(2)
Revista de la Facultad de Ciencias Agrarias(2)
Tropical and Subtropical Agroecosystems(2)
Biochemical response of Ocimum basilicum L. inoculated with Rhizophagus fasciculatus as a NaCl-stress mitigator
ArticleAbstract: Basil (Ocimum basilicum L.) is a medicinal and aromatic plant of commercial interest; it can be growPalabras claves:abiotic stress, arbuscular mycorrhizal fungi, BASIL, biochemistryAutores:Agüero-Fernández Y.M., Batista-Sánchez D., José Manuel Mazón-Suástegui, Murillo-Amador B., Nieto-Garibay A., Ojeda-Silvera C.M.Fuentes:scopusBiocontrol of phytopathogens under aquaponics systems
ReviewAbstract: Aquaponics is an alternative method of food production that confers advantages of biological and ecoPalabras claves:Aquaponics, BIOCONTROL, phytopathogens, Plant protection, Soilless systemsAutores:Chiquito-Contreras R.G., González-Estrada R.R., González-Salas U., Hernándezmontiel L.G., Juan José Reyes-Pérez, Murillo-Amador B., Rivas-Garcia T.Fuentes:googlescopusDebaryomyces hansenii, Stenotrophomonas rhizophila, and Ulvan as Biocontrol Agents of Fruit Rot Disease in Muskmelon (Cucumis melo L.)
ArticleAbstract: The indiscriminate use of synthetic fungicides has led to negative impact to human health and to thePalabras claves:Antioxidant enzymes, Disease incidence, FUSARIUM PROLIFERATUM, Mixed treatmentAutores:Ávila-Quezada G.D., Chiquito-Contreras R.G., Hernándezmontiel L.G., Juan José Reyes-Pérez, Lara-Capistran L., Murillo-Amador B., Preciado-Rangel P., Rivas-Garcia T.Fuentes:googlescopusFoliar aspersion of salicylic acid improves phenolic and flavonoid compounds, and also the fruit yield in cucumber (Cucumis sativus L)
ArticleAbstract: The aim of this research is to evaluate the effect of foliar application of salicylic acid (SA) on tPalabras claves:Cucumis sativus L, ELICITOR, flavonoid, Nutraceutical quality, salicylic acidAutores:Fortis-Hernández M., Juan José Reyes-Pérez, Murillo-Amador B., Preciado-Rangel P., Ramírez-Rodríguez S.C., Salas-Pérez L., Troyo-Diéguez E.Fuentes:googlescopusFoliar fertilization of sodium selenite and its effects on yield and nutraceutical quality in grapevine
ArticleAbstract: Selenium (Se) is an essential micronutrient for humans, but in plants, this essentiality has not beePalabras claves:Phytochemical compounds, Plant nutrition, selenium, Vitis viníferaAutores:De Sariñana-Navarrete M.L.Á., Hernándezmontiel L.G., Juan José Reyes-Pérez, Murillo-Amador B., Preciado-Rangel P., Reyes-González A., Sánchez-Chavez E.Fuentes:googlescopusElectrical conductivity of nutrient solution and their effect on bioactive compounds and yield of bell pepper (capsicum annuum l.)
ArticleAbstract: Background. The electrical conductivity (EC) of a nutrient solution (NS) in hydroponic or soilless sPalabras claves:Capsaicinoid content, Hydroponic crops, phenols, Quality, β-caroteneAutores:Gallegos-Robles M.Á., Juan José Reyes-Pérez, Murillo-Amador B., Preciado-Rangel P., Rueda-Puente E.O., Valdez-Aguilar L.A.Fuentes:googlescopusEvaluation of glycosyl-hydrolases, phosphatases, esterases and proteases as potential biomarker for nacl-stress tolerance in Solanum lycopersicum L. Varieties
ArticleAbstract: Salinity stress limited the production in over 30% of irrigated crops and 7% of dryland agriculturePalabras claves:Biochemical indicators, Peroxidase, proline, Salinity-stress tolerance, Semi-quantitative enzymes, TomatoAutores:Cristiano G., De Lucia B., Hernándezmontiel L.G., Juan José Reyes-Pérez, Murillo-Amador B., Ruiz-Espinoza F.H.Fuentes:googlescopusDiversity of arbuscular mycorrhizal fungi associated with field-grown zucchini pumpkin (Cucurbita pepo L.) using plastic padding
ArticleAbstract: Microbial communities have effects on crop growth and productivity. However, these communities can bPalabras claves:Abundance, Mycorrhizal colonization, Shannon-Weaver index, WEALTHAutores:Hernándezmontiel L.G., Juan José Reyes-Pérez, Lara-Capistran L., Ledea-Rodríguez J.L., Murillo-Amador B., Zulueta-Rodriguez R.Fuentes:googlescopusHumates of vermicompost as mitigator of salinity in basil (Ocimum basilicum L.)
ArticleAbstract: Bioestimulants of the growth are substances that act as activators of the physiology, absorption ofPalabras claves:Aromatic herbs, biostimulants, Emergency percent, growth, Sodium chlorideAutores:Guridi-Izquierdo F., Juan José Reyes-Pérez, Murillo-Amador B., Nieto-Garibay A., Reynaldo-Escobar I.M., Rueda-Puente E.O., Troyo-Diéguez E.Fuentes:scopusInfluence of humates to mitigate nacl-induced adverse effects on ocimum basilicum l.: Relative water content and photosynthetic pigments
ArticleAbstract: Aqueous extracts of humic substances constitute one of the alternatives in the group of products usePalabras claves:Aromatic herbs, Bio-stimulant, NaCl, physiological variables, StressAutores:Hernándezmontiel L.G., Juan José Reyes-Pérez, Murillo-Amador B., Nieto-Garibay A., Rueda-Puente E.O., Ruiz-Espinoza F.H.Fuentes:googlescopus