In vitro bioaccessibility and uptake of β-carotene from encapsulated carotenoids from mango by-products in a coupled gastrointestinal digestion/Caco-2 cell model

Article

Abstract: β-carotene is a carotenoid with provitamin A activity and other health benefits, which needs to beco

Palabras claves:

Caco-2 cells, carotenoids, Filtration, Fructooligosaccharides, inulin, Microencapsulation, Microparticles, provitamin A

Autores:

Grootaert C., Jenny Ruales, Johana Ortíz-Ulloa, Katty Cabezas-Terán, Silvana P. Donoso, Van Bockstaele F., Van Camp J., van de Wiele T.

Fuentes:

scopus