An examination of the carbon isotope effects associated with amino acid biosynthesis

Article

Abstract: Stable carbon isotope ratios (δ13C) were determined for alanine, proline, phenylalanine, valine, leu

Palabras claves:

amino acids, CO fixation 2, Isotopic-ratio gas chromatography mass spectrometry, Stable carbon isotope ratio

Autores:

Antonio Salgado, Emerson D., Fogel M., McDonald G., O'Brien D., Scott J., Sun H.

Fuentes:

scopus