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Effects of flaxseed cake fortification on bread shelf life, and its possible use as feed for Tenebrio molitor larvae in a circular economy: preliminary results
ArticleAbstract: BACKGROUND: Bread represents a significant share of food waste worldwide. The extension of the breadPalabras claves:Breadmaking, Food waste, Insect rearing, Sourdough, SustainabilityAutores:Bedini S., Braca A., Conti B., De Leo M., Farina P., Rodrigo D. Chiriboga-Ortega, Sanmartin C., Taglieri I., Tavarini S., Venturi F., Zinnai A.Fuentes:scopusEnvironmental assessment of flax straw production for non-wood pulp mills
ArticleAbstract: Nowadays, there is an increasing interest for using non-woody fibres as raw materials for productionPalabras claves:Flax fibre, LCA, Pulp millAutores:Bagatta M., Foschi L., Lazzeri L., Lenin Javier Ramírez Cando, Matteo R., Spugnoli P., Tavarini S.Fuentes:googlescopus