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Microorganismos, hongos y algas(2)
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Evaluation of microalgae's (Chlorella sp. and Synechocystis sp.) pollutant removal property: Pig effluent as a live stock discharge
ArticleAbstract: The ability of microalgae to remove nitrogen and phosphorus from wastewater has been used in recentPalabras claves:CHLORELLA SP., Nitrogen, phosphorus, Synechocystis sp., wastewaterAutores:Jessica Duchicela, Juan Ortiz Tirado, Leonidas Pachacama, Manjunatha B., R. Kundapur R., Rajeswari B.Fuentes:googlescopusEffect of Azospirillum spp. and Azotobacter spp. on the growth and yield of strawberry (Fragaria vesca) in hydroponic system under different nitrogen levels
ArticleAbstract: It is well established fact that bacterial species promotes plant growth. This growth enhancing actiPalabras claves:Azospirillum Spp., Azotobacter spp., growth, Inoculation, Nitrogen, SPAD, YieldAutores:Bryan Rueda, Darwin Rueda, Gabriel Valencia, Manjunatha B., Norman Soria, R. Kundapur R., Selvanayagam M.Fuentes:scopusEffect of arbuscular mycorrhizal fungi (AMF) and Azospirillum on growth and nutrition of banana plantlets during acclimatization phase
ArticleAbstract: The effect of the co-inoculation of arbuscular mycorrhizal fungi (AMF) and Azospirillum on micro-proPalabras claves:Arbuscular mycorrhizal fungi (AMF), AZOSPIRILLUM, Banana plantlets, growth, nutritionAutores:Darwin Rueda Ortiz, Manjunatha B., Medina María Emilia, Mulla S.I., Thangaswamy S., Ulloa Santiago Miguel, Villarreal Tania CarinaFuentes:googlescopusIdentification and characterization of Lactobacillus bacterial genera most prevalent used to improve silage digestibility of important forage species for livestock sector
ArticleAbstract: The objective of this study is to isolate and characterize lactic acid bacteria and their effect asPalabras claves:In vitro digestibility, LACTOBACILLUS, Microsilage, Nutritional parameters, PediococcusAutores:Darwin Rueda, Diana Chamorro, Fierro Roberto, Manjunatha B., Pazmiño Julio, Ravi M., Ríos Diego, Selvanayagam M., Zúñiga JohanaFuentes:scopusMolecular characterization and antioxidant potential of Andean chlorophytes from Ecuador
ArticleAbstract: Microalgae are an important bio resource for the productive matrix within the energy, agricultural aPalabras claves:Cayambe-Coca reserve, Chlorella sp, Nutraceutical propertiesAutores:Blanca Naranjo, Daysi Muñoz, Francisco Javier Flores Flor, Juan Ortiz Tirado, Manjunatha B., Mihae R., Rajeswari B., Sebastián Maldonado, Selvanayagam M.Fuentes:scopusUse of cellulase enzyme obtained from Monilia (Moniliophthora roreri) for treatment of solid waste of cob, rice husks and cocoa shell
ArticleAbstract: Ecuador generates lots of lingo cellulosic organic waste from cocoa, rice and corn agribusiness, andPalabras claves:CELLULOSE, Enzyme activity, Enzyme purification, Kinetic parameters, Moniliophthora roreriAutores:Bryan Rueda, Carlos Chiriboga, Cristina Albán, Darwin Rueda, Manjunatha B., Nataly Solís, Rodrigo Ávalos, Selvanayagam M.Fuentes:scopus