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Chemometric authentication of the organic status of milk on the basis of trace element content
ArticleAbstract: The objective of this study was to develop a method for authenticating organic milk samples in NorthPalabras claves:chemometric analysis, Essential trace and toxic elements, ICP-MS, Milk, Organic and conventional farmingAutores:Fouz R., Herrero-latorre C., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusEvaluation of trace element status of organic dairy cattle
ArticleAbstract: The present study aimed to evaluate trace mineral status of organic dairy herds in northern Spain anPalabras claves:dairy cow nutrition, forage, Organic farming, soil ingestion, trace element statusAutores:Herrero-latorre C., Marta López-Alonso, Miranda M., Orjales I., Rey-Crespo F., Rodríguez-Bermúdez R.Fuentes:scopusNew breeding strategies in organic dairy farming
Book PartAbstract: The selection of an appropriate breed in dairy farms will have a huge influence on the animals' welfPalabras claves:Animal breeding, cattle, Intensive, Local breed, Multifunctional farm, Organic, Pasturebased system, production, SustainabilityAutores:Baudracco J., Fouz R., Garcia-Vaquero M., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusOrganic cattle products: Authenticating production origin by analysis of serum mineral content
ArticleAbstract: An authentication procedure for differentiating between organic and non-organic cattle production onPalabras claves:authentication, Mineral elements/metals, Organic cattle, Pattern recognition analysisAutores:Herrero-latorre C., Iglesias R., Losada D.E., Marta López-Alonso, Miranda M., Rodríguez-Bermúdez R.Fuentes:scopus