Comparative study of the environmental impact of models of conventional agricultural and agro-ecological agriculture in the agricultural phase of tomato cultivation [version 1; peer review: 1 approved with reservations, 1 not approved]

Article

Abstract: Background: In this study, the water footprint and the carbon footprint were calculated during the a

Palabras claves:

Agriculture, Environmental Impacts, Food systems, Life cycle assesment

Autores:

Acevedo R.X.L., Mátyás Bence , Velasco C.

Fuentes:

scopus