Farina P.
35
Coauthors
4
Documentos
Volumen de publicaciones por año
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| Año de publicación | Num. Publicaciones |
|---|---|
| 2019 | 1 |
| 2021 | 1 |
| 2022 | 2 |
Publicaciones por áreas de conocimiento
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| Área de conocimiento | Num. Publicaciones |
|---|---|
| Fitopatología | 2 |
| Ciencias Agrícolas | 2 |
| Invertebrado | 1 |
| Agricultura | 1 |
| Planta | 1 |
| Biotecnología | 1 |
| Bioquímica | 1 |
| Ciencia agraria | 1 |
Publicaciones por áreas temáticas
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| Área temática | Num. Publicaciones |
|---|---|
| Plantas | 1 |
| Arthropoda | 1 |
| Farmacología y terapéutica | 1 |
| Lesiones, enfermedades y plagas de las plantas | 1 |
| Huertos, frutas, silvicultura | 1 |
| Tecnología de las bebidas | 1 |
| Alimentación y bebidas | 1 |
| Técnicas, equipos y materiales | 1 |
| Tecnología alimentaria | 1 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 4 |
| Google Scholar | 1 |
| RRAAE | 0 |
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Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Bedini S. | 4 |
| Conti B. | 4 |
| Venturi F. | 3 |
| Zinnai A. | 3 |
| Ascrizzi R. | 2 |
| Maria Cristina Echeverria | 2 |
| Flamini G. | 2 |
| Rodrigo Daniel Chiriboga Ortega | 2 |
| Romani R. | 1 |
| Salerno G. | 1 |
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Publicaciones del autor
Andean flora as a source of new repellents against insect pests: Behavioral, morphological and electrophysiological studies on sitophilus zeamais (coleoptera: Curculionidae)
ArticleAbstract: Sitophilus zeamais (Motschulsky) is considered as one of the most destructive foodstuff pests. Due tPalabras claves:bioactivity, EAG, electroantennography, essential oils, maize weevil, Sensilla, ultrastructureAutores:Ascrizzi R., Bedini S., Conti B., Farina P., Flamini G., Maria Cristina Echeverria, Romani R., Salerno G.Fuentes:googlescopusChemical vs. Enzymatic Refining to Produce Peanut Oil for Edible Use or to Obtain a Sustainable and Cost-Effective Protector for Stored Grains against Sitophilus zeamais (Coleoptera: Curculionidae)
ArticleAbstract: Among the various existing techniques, enzymatic degumming represents a process that is establishingPalabras claves:Enzyme, foodstuff pest, maize weevil, Phospholipids, refined process, Toxicity, WheatAutores:Bedini S., Bianchi A., Conti B., Farina P., Guidi L., Macaluso M., Rodrigo Daniel Chiriboga Ortega, Rossi L., Venturi F., Zinnai A.Fuentes:scopusAndean plants essential oils: A scented alternative to synthetic insecticides for the control of blowflies
ArticleAbstract: Blowflies are vectors of microorganisms and human pathogens, and their maggots cause myiasis in vertPalabras claves:Aloysia citrodora, Andean flora, botanical insecticides, Bursera graveolens, repellents, Sensory analysisAutores:Ascrizzi R., Bedini S., Conti B., Farina P., Flamini G., Maria Cristina Echeverria, Rodrigo Daniel Chiriboga Ortega, Sania Ortega, Venturi F., Zinnai A.Fuentes:scopusEffects of flaxseed cake fortification on bread shelf life, and its possible use as feed for Tenebrio molitor larvae in a circular economy: preliminary results
ArticleAbstract: BACKGROUND: Bread represents a significant share of food waste worldwide. The extension of the breadPalabras claves:Breadmaking, Food waste, Insect rearing, Sourdough, SustainabilityAutores:Bedini S., Braca A., Conti B., De Leo M., Farina P., Rodrigo D. Chiriboga-Ortega, Sanmartin C., Taglieri I., Tavarini S., Venturi F., Zinnai A.Fuentes:scopus