Palabras claves: Banana peels, Kluyveromyces marxianus, Presaccharification and simultaneous saccharification with fermentation, Saccharomyces Cerevisiae, Second-generation bioethanol
Autores: Aguilar M.A., Aguilar-González C.N., Ballesteros M., González M.L.C., Ilyina A., Martínez-Hernández J.L., Oliva J.M., Ramos-Gonzalez R., Ruiz H.A., Segura-Ceniceros E.P., Sócrates Palacios-Ponce