Palabras claves: amphidinol, carotenoids, Dinoflagellate, FATTY ACIDS, Liquid-liquid extraction, Solid-phase extraction
Autores: Abreu A.C., Diletta G., García M.D.C.C., García-Camacho F., Juan José Gallardo-Rodríguez, López-Rodríguez M., López-Rosales L., Navarro-López E., Tristán A.I.