Perception and view of consumers on food irradiation and the Radura symbol

Article

Abstract: The present study was aimed at carrying out a survey on the knowledge and acceptance level of food i

Palabras claves:

Consumer's attitude, Food preservation, Irradiated foods, Radura

Autores:

Dinten C.M., Galotto M.J., Junqueira-Gonçalves M.P., Miltz J., Paulina Aguirre, Valenzuela X.

Fuentes:

scopus