Comparison of soxhlet, ultrasound-assisted and pressurized liquid extraction of terpenes, fatty acids and Vitamin E from Piper gaudichaudianum Kunth

Conference Object

Abstract: This paper describes a comparative study of extraction methods of terpenes (terpenic alcohols and ph

Palabras claves:

FATTY ACIDS, Piper gaudichaudianum Kunth, Pressurized liquid extraction, Soxhlet, Terpenes, Ultrasound-assisted extraction, Vitamin E

Autores:

Abad F.C., Caramão E.B., Jacques R.A., Melecchi M.I.S., Miranda Migdalia Martínez, Oliveira E.C., Péres V.F., Saffi J.

Fuentes:

scopus