Farmers' attitudes towards lamb meat production under a Protected Geographical Indication

Article

Abstract: The aim of the present work is to analyse farmers' attitudes towards the production of lambs under a

Palabras claves:

Farmer, Farmers' attitudes, Lamb meat, PGI, Sheep producers

Autores:

Fantova E., Mantecón A.R., Maza M.T., Pardos L., Wilmer S. Sepúlveda

Fuentes:

scopus