Savinase, the most suitable enzyme for releasing peptides from lentil (Lens culinaris var. Castellana) protein concentrates with multifunctional properties

Article

Abstract: The aim of this study was to produce multifunctional hydrolysates from lentil protein concentrates.

Palabras claves:

ACE-inhibitory peptides, alkaline proteases, antioxidant peptides, lentil protein hydrolysates

Autores:

Cristina Martínez-Villaluenga, Garcia-Mora P., Juana Frias, Peñas E.

Fuentes:

scopus