Documentos de Herrero-latorre C. | REDI

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Mostrando 5 resultados de: 5

Filtros aplicados

Palabras Claves: "chemometric analysis"

Subtipo de publicación

Publisher

Food Chemistry(1)

Journal of Food Composition and Analysis(1)

Meat Science(1)

Área temáticas

Química analítica(2)

Tecnología alimentaria(2)

Área de conocimiento

Química ambiental(3)

Química analítica(2)

Ciencia agraria(1)

Ciencia de los alimentos(1)

Año de Publicación

Origen

Palabras Claves

Essential trace and toxic elements(2)

Cattle and veal(1)

Conventional farming(1)

Chemometric authentication of the organic status of milk on the basis of trace element content

Abstract: The objective of this study was to develop a method for authenticating organic milk samples in North

Palabras claves:

chemometric analysis, Essential trace and toxic elements, ICP-MS, Milk, Organic and conventional farming

Fouz R., Herrero-latorre C., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.

Chemometric characterization of the trace element profile of raw meat from Rubia Gallega x Holstein Friesian calves from an intensive system

Abstract: This study was conducted to compare the essential and toxic element content of seven veal cuts: shou

Palabras claves:

Cattle and veal, chemometric analysis, Meat and muscle, Toxic and trace elements

Franco D., Gálvez F., Herrero-latorre C., Lorenzo J.M., Marta López-Alonso, Miranda M.

Concentrations of Essential Trace and Toxic Elements Associated with Production and Manufacturing Processes in Galician Cheese

Abstract: The objective of this study was to determine the trace element composition and the toxic metal resid

Palabras claves:

Cheese, chemometric analysis, Essential trace and toxic elements, Galicia, ICP-MS

Castro Soares P., de Oliveira Filho E.F., Ferreiro T., Herrero-latorre C., Marta López-Alonso, Miranda M.

Identifying sources of metal exposure in organic and conventional dairy farming

Abstract: In humans the main route of exposure to toxic metals is through the diet, and there is therefore a c

Palabras claves:

chemometric analysis, Conventional farming, dairy cattle, Metals, Organic farming

Herrero-latorre C., Marta López-Alonso, Miranda M., Rey-Crespo F.

Toxic and essential trace element concentrations in the freshwater shrimp Macrobrachium amazonicum in the Lower Amazon, Brazil

Abstract: This study aimed to evaluate the concentrations of toxic elements (As, Cd, Hg, Pb) and essential tra

Palabras claves:

chemometric analysis, Heavy metal contamination, Mining activity, Seafood elemental composition

Abuquerque F.E.A., Barrêto Júnior R.A., Dias S.R., Herrero-latorre C., Marta López-Alonso, Minervino A.H.H., Miranda M., Oliveira F.L.C., Ortolani E.L.