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Assessment of the application for renewal of authorisation of ECONASE<sup>®</sup> XT (endo-1,4-β-xylanase) as a feed additive for piglets (weaned), chickens for fattening, chickens reared for laying, turkeys for fattening and turkeys reared for breeding
ArticleAbstract: ECONASE® XT is an enzyme based on endo-1,4-β-xylanase produced by a genetically modified strain of TPalabras claves:digestibility enhancers, ECONASE XT ®, Recombinant DNA, safety, xylanase, zootechnical additivesAutores:Azimonti G., Bampidis V., Brozzi R., Christensen H., Cocconcelli P.S., de Lourdes Bastos M., Dusemund B., Galobart J., Glandorf B., Gregoretti L., Herman L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Prieto Maradona M., Ramos F., Saarela M., Sanz Y., Sofianidis K., Vettori M.V., Villa R., Woutersen R.Fuentes:scopusAssessment of the application for renewal of authorisation of avemix® xg 10 (Endo-1,4-beta-xylanase and endo-1,3 (4)-beta-glucanase) for chickens for fattening
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:3(4)-beta-glucanase’, 4-beta-xylanase and endo-1, AveMix® XG 10, chickens for fattening, digestibility enhancer, safety, Zootechnical additive, ‘endo-1Autores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Cocconcelli P.S., Durjava. M.K., Dusemund B., Galobart J., Glandorf B.D., Gregoretti L., Herman L., Innocenti M.L., Kouba M., López-Gálvez G., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Prieto Maradona M., Puente S.L., Ramos F., Saarela M., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusAssessment of the application for renewal of authorisation of l-isoleucine produced by Escherichia coli FERM ABP-10641 as a nutritional additive, its extension of use in water for drinking and a new use as flavouring additive for all animal species
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:additive, Amino acid, Efficacy, Feed additive, flavouring, l-isoleucine, nutritional, safetyAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Cocconcelli P.S., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Pettenati E., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of a feed additive consisting of acacia gum (gum Arabic) for all animal species (A.I.P.G. Association for International Promotion of Gums)
ArticleAbstract: Following a request from the European Commission, EFSA was asked to deliver a scientific opinion onPalabras claves:acacia gum, Efficacy, Emulsifiers, gelling agents, gum arabic, safety, stabilisers, Technological additive, ThickenersAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brantom P.G., Christensen H., Dusemund B., Fašmon Durjava M., Gregoretti L., Innocenti M.L., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Sofianidis K., Svensson K., Villa R.E., Woutersen R.Fuentes:scopus