Mostrando 3 resultados de: 3
Subtipo de publicación
Article(3)
Publisher
Bioresource Technology(1)
Enzyme and Microbial Technology(1)
Journal of the Science of Food and Agriculture(1)
Growth and release of hydroxycinnamic acids from Brewer's spent grain by Streptomyces avermitilis CECT 3339
ArticleAbstract: Streptomyces avermitilis CECT 3339 is grown on Brewer's spent grain (BSG) and the production of feruPalabras claves:Brewer's spent grain, Ferulic acid, Feruloyl esterase, Streptomycetes, XylanasesAutores:Bartolome B., Copa-Patiño J.L., Ferreira P., Gómez-Cordovés C., Nardy Diez, Sancho A.I., Soliveri J.Fuentes:googlescopusRelease of ferulic acid and feruloylated oligosaccharides from sugar beet pulp by Streptomyces tendae
ArticleAbstract: Given several promising industrial applications of ferulic acid, this study was designed to identifyPalabras claves:Ferulic acid, Feruloyl esterase, Feruloylated oligosaccharides, Streptomyces tendae, Sugar beet pulpAutores:Copa-Patiño J.L., Faulds C.B., Ferreira P., Nardy Diez, Soliveri J.Fuentes:googlescopusStreptomyces avermitilis CECT 3339 produces a ferulic acid esterase able to release ferulic acid from sugar beet pulp soluble feruloylated oligosaccharides
ArticleAbstract: Sugar beet pulp (SBP) is a waste product of the sugar industry which is rich in ferulic acid. Few fePalabras claves:Ferulic acid esterase, Streptomyces, Sugar beet pulp, wheat branAutores:Copa-Patiño J.L., Ferreira P., Gutiérrez C., Nardy Diez, Soliveri J.Fuentes:googlescopus