Mostrando 5 resultados de: 5
Filtros aplicados
Subtipo de publicación
Article(5)
Publisher
Food Additives and Contaminants(2)
Environmental Pollution(1)
Science of the Total Environment(1)
Veterinary Journal(1)
Área temáticas
Ganadería(4)
Alimentación y bebidas(1)
Caza, pesca y conservación(1)
Ecología(1)
Medicina forense; incidencia de enfermedades(1)
Área de conocimiento
Ciencia agraria(2)
Contaminación(2)
Agricultura(1)
Ciencias Agrícolas(1)
Ecología(1)
Origen
scopus(5)
Contribution of cattle products to dietary intake of trace and toxic elements in Galicia, Spain
ArticleAbstract: In Galicia, Spain, liver copper concentrations, muscle zinc concentrations and kidney cadmium concenPalabras claves:arsenic, Cadmium, cattle, Copper, Dietary intakes, lead, meat, Offal, ZincAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopusLarge-scale spatial variation in mercury concentrations in cattle in NW Spain
ArticleAbstract: Mercury (Hg) is a highly toxic environmental contaminant and man-made emissions account for betweenPalabras claves:Biomonitoring, cattle, Kidney residues, Mercury emissions, Spatial variationAutores:Benedito J.L., Castillo C., Fernández J.A., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopusMercury concentrations in cattle from NW Spain
ArticleAbstract: Mercury is a toxic metal that is released into the environment as a result of various industrial andPalabras claves:Age, Blood, cattle, Kidney, Liver, Mercury, Muscle, Regional variation, SexAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopusToxic and trace elements in liver, kidney and meat from cattle slaughtered in Galicia (NW Spain)
ArticleAbstract: The aims of this study were to determine the levels of some toxic and trace metals in cattle meat inPalabras claves:arsenic, Cadmium, cattle, Copper, Kidney, lead, Liver, meat, ZincAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopusThe effect of pig farming on copper and zinc accumulation in cattle in Galicia (North-Western Spain)
ArticleAbstract: Copper and zinc are frequently added at high concentrations to pig diets as growth promoters. LivestPalabras claves:Accumulation, cattle, Copper, pig slurry, ZincAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopus