Contamination of honey products by Clostridium botulinum spores and fungi along with their effects on human health

Review

Abstract: Bee products, such as honey, are widely consumed as food and medicine. Because of its sticky nature,

Palabras claves:

Bees, Clostridium botulinum, fungi, Honey

Autores:

Al-Dhalimy A.M.B., Al-Hassan M., Alameri A.A., Alfilm R.H.C., Andrés Alexis Ramírez-Coronel, Ebrahimi Y., Khaledian Y., Obaid R.F., Rastiani F., Shokri S.

Fuentes:

scopus