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International Journal of Food Sciences and Nutrition(1)
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scopus(4)
Gene Expression of Desaturase (FADS1 and FADS2) and Elongase (ELOVL5) Enzymes in Peripheral Blood: Association with Polyunsaturated Fatty Acid Levels and Atopic Eczema in 4-Year-Old Children
ArticleAbstract: Background:It is unknown if changes in the gene expression of the desaturase and elongase enzymes arPalabras claves:Autores:Aida Maribel Chisaguano Tonato, Bustamante M., Castellote A.I., Franch A., García-Esteban R., López-Sabater M.C., Marcela Guerendiain, Montes R., Morales E., Pérez-Berezo T., Sunyer J.Fuentes:scopusFast determination of virgin olive oil phenolic metabolites in human high-density lipoproteins
ArticleAbstract: In recent years it has been confirmed that the consumption of olive oil prevents the oxidation of biPalabras claves:High density lipoproteins, Olive oil, Phenolic content, tandem mass spectrometry, Ultra-high performance liquid chromatographyAutores:Aida Maribel Chisaguano Tonato, Castellote A.I., Covas M.I., Fernández-Ávila C., Fitó M., López-Sabater M.C., Montes R., Muñoz-Aguallo D., Nyyssönen K., Zunft H.J.Fuentes:scopusElaidic acid, vaccenic acid and rumenic acid (c9,t11-CLA) determination in human plasma phospholipids and human milk by fast gas chromatography
ArticleAbstract: An efficient fast gas chromatographic method for simultaneous determination of elaidic acid, vacceniPalabras claves:Autores:Aida Maribel Chisaguano Tonato, Castellote A.I., López-Sabater M.C., Lozano B., Moltó-Puigmartí C., Rafecas M.Fuentes:scopusEvaluation of less invasive methods to assess fatty acids from phospholipid fraction: Cheek cell and capillary blood sampling
ArticleAbstract: Plasma is the most commonly employed matrix for analyzing fatty acids (FAs), but its extraction is nPalabras claves:Buccal mucosal cells, Fingertip blood, INFANTS, Phospholipids, PlasmaAutores:Aida Maribel Chisaguano Tonato, Campoy Folgoso C., Castellote A.I., López-Sabater M.C., Montes R., Moreno-Torres R., Puentes A.D.L.G.Fuentes:scopus