Documentos de Lambrinoudaki I. | REDI

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Objetivos de Desarrollo Sostenible: "ODS 2: Hambre cero"

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Área temáticas

Salud y seguridad personal(4)

Enfermedades(1)

Fisiología humana(1)

Área de conocimiento

Medicina interna(1)

Objetivos de Desarrollo Sostenible

ODS 3: Salud y bienestar(4)

ODS 12: Producción y consumo responsables(2)

ODS 13: Acción por el clima(1)

ODS 5: Igualdad de género(1)

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Palabras Claves

Postmenopausal women(2)

25-hydroxyvitamin D(1)

Calcium in the prevention of postmenopausal osteoporosis: EMAS clinical guide

Abstract: Introduction Postmenopausal osteoporosis is a highly prevalent disease. Prevention through lifestyle

Palabras claves:

calcium, diet, Excess-calcium risk, Postmenopausal osteoporosis, prevention

Cano A., Goulis D.G., Lambrinoudaki I., Lopes P., Mishra G.D., Mueck A., Peter A. Chedraui, Rees M., Senturk L.M., Simoncini T., Stevenson J.C., Stute P., Tuomikoski P.

EMAS position statement: Diet and health in midlife and beyond

Abstract: Introduction: There is increasing evidence that life-style factors, such as nutrition, physical acti

Palabras claves:

diet, midlife, Morbidity, Mortality , nutrition, Postmenopausal women

Ceasu I., Depypere H., Erel T., Faustino R. Pérez-López, Lambrinoudaki I., Rees M., Schenck-Gustafsson K., Simoncini T., Trémollieres F.A., van der Schouw Y.T.

EMAS position statement: Vitamin D and postmenopausal health

Abstract: Introduction: There is emerging evidence on the widespread tissue effects of vitamin D. Aims: To for

Palabras claves:

25-hydroxyvitamin D, Calcidiol, Calcitriol, Cholecalciferol, ergocalciferol, Mortality , OSTEOPOROSIS, Postmenopausal women, Sunlight, Vitamin D2, Vitamin D3

Brincat M., Erel T., Faustino R. Pérez-López, Gambacciani M., Lambrinoudaki I., Moen M.H., Rees M., Rozenberg S., Schenck-Gustafsson K., Trémollieres F.A., Vujovic S.

The Mediterranean diet and menopausal health: An EMAS position statement

Abstract: Introduction: Globally, 985 million women are aged 50 and over, leading to increasing concerns about

Palabras claves:

HEALTH, Mediterranean diet, MENOPAUSE, Non-communicable disease, Women's health

Bitzer J., Cano A., Ceausu I., Durmusoglu F., Erkkola R., Goulis D.G., Hirschberg A.L., Kiesel L., Lambrinoudaki I., Lopes P., Marshall S., Peter A. Chedraui, Pines A., Rees M., van Trotsenburg M., Zolfaroli I.