Mostrando 4 resultados de: 4
Filtros aplicados
Subtipo de publicación
Article(4)
Publisher
Agriculture and Food Security(1)
Annals of Agricultural Sciences(1)
Culture, Agriculture, Food and Environment(1)
Horticulturae(1)
Assessment of the Current State of In Situ Conservation and Use of Sweet Potato (Ipomoea batatas L.) in Colombia
ArticleAbstract: Sweet potato is a valuable staple crop that guarantees food security to a large segment of the worldPalabras claves:germplasm collection, HÁBITATS, in situ conservation, Ipomoea batatasAutores:Aguilera-Arango G., Amparo Rosero, Espitia L., Gomez E., Granda L., Martínez R., Pastrana I., Pérez J.L., Rodríguez E., Rodríguez T., Rosero M.G., Sieber S.Fuentes:scopusGenotypic and environmental factors influence the proximate composition and quality attributes of sweetpotato (Ipomoea batatas L.)
ArticleAbstract: Background: Sweetpotato is an important staple food crop worldwide. The genotype mainly influences tPalabras claves:environmental conditions, Harvest time, nutritional quality, proximate composition, RGB image analysis, SweetpotatoAutores:Amparo Rosero, Araujo H., De Paula C., Espitia L., Granda L., Martínez R., Morelo J., Pastrana I., Pérez J.L., Sierra C.Fuentes:scopusNutritional value and consumer perception of biofortified sweet potato varieties
ArticleAbstract: The deficiency of vitamin A is associated with preventable childhood infections and blindness. OptimPalabras claves:biofortification, carotenoids, colorimetry, HPLC, Sensory evaluation, Sweet potatoAutores:Amparo Rosero, Araujo H., Belalcazar J., Espitia L., Gallego-Castillo S., Granda L., Jaramillo A., Martínez R., Pastrana I., Pérez J.L.Fuentes:scopusInterrelation of ecophysiological and morpho-agronomic parameters in low altitude evaluation of selected ecotypes of sweet potato (Ipomoea batatas [l.] lam.)
ArticleAbstract: Sweet potato is a crop with a wide capacity to adapt to adverse conditions. To study the tolerance oPalabras claves:Ecophysiology, Morpho-agronomic parameters, Sweet potato, tolerance, YieldAutores:Amparo Rosero, Burbano-Erazo E., Cordero C., Espitia L., Gomez E., López L., Morales A., Pastrana I., Pérez-Pazos J.V.Fuentes:scopus