Documentos de Rueda J. | REDI

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Mostrando 4 resultados de: 4

Subtipo de publicación

Publisher

Food Control(2)

Food Chemistry(1)

Área temáticas

Microorganismos, hongos y algas(3)

Alimentación y bebidas(2)

Tecnología alimentaria(2)

Salud y seguridad personal(1)

Área de conocimiento

Biología molecular(3)

Inmunología(1)

Año de Publicación

Origen

Palabras Claves

Allergen detection(2)

Real time PCR(2)

processed foods(2)

ANACARDIUM OCCIDENTALE(1)

Cas s 9 allergen(1)

Chestnut allergen detection in complex food products: Development and validation of a real-time PCR method

Abstract: Chestnut is gaining importance as food allergen, but a specific detection method has not been perfor

Palabras claves:

Cas s 9 allergen, Chestnut, Complex processed foods, Food allergy, Real-time PCR

Cuadrado C., Isabel Ballesteros Redondo, Linacero R., López-García A., Ramírez A., Rueda J., Sanchiz A.

Detection of pistachio allergen coding sequences in food products: A comparison of two real time PCR approaches

Abstract: The labelled of pistachio on food products is mandatory and, as a consequence, the development of su

Palabras claves:

Allergen detection, Pistachio, processed foods, Real time PCR

Cuadrado C., Dieguez M.d.C., Isabel Ballesteros Redondo, Linacero R., Martin A., Pedrosa M.M., Rovira M., Rueda J., Sanchiz A.

Evaluation of locked nucleic acid and TaqMan probes for specific detection of cashew nut in processed food by real time PCR

Abstract: Cashew (Anacardium occidentale) nut can trigger serious reactions in allergic patients, including an

Palabras claves:

Allergen detection, ANACARDIUM OCCIDENTALE, Moist thermal processing, processed foods, Real time PCR

Cuadrado C., Dieguez M.d.C., Isabel Ballesteros Redondo, Linacero R., Marqués E., Rueda J., Sanchiz A.

Thermal processing effects on the IgE-reactivity of cashew and pistachio

Abstract: Thermal processing can modify the structure and function of food proteins and may alter their allerg

Palabras claves:

Cashew allergy, Mediator release assays, Pistachio allergy, Thermal treatments, Tree nut allergy

Cabanillas B., Crespo J.F., Cuadrado C., Cuevas N.d.l., Dieguez M.d.C., Isabel Ballesteros Redondo, Linacero R., Novak N., Rodríguez J., Rueda J., Sanchiz A.