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Screening for innovative sources of carotenoids and phenolic antioxidants among flowers
ArticleAbstract: Flowers have been used for centuries in decoration and traditional medicine, and as components of diPalabras claves:Antioxidants, Edible flowers, Functional foods, Petals, Phytochemicals, Retinol activity equivalentsAutores:Benítez-González A.M., Corell M., Elena Del Rocío Coyago Cruz, Hernanz D., Mapelli-Brahm P., Meléndez-Martínez A.J., Stinco C.M.Fuentes:googlescopusStudy of commercial quality parameters, sugars, phenolics, carotenoids and plastids in different tomato varieties
ArticleAbstract: The aim of this study was to assess commercial quality parameters, sugars, phenolics, carotenoids anPalabras claves:Chromoplasts, Functional foods, Phytoene, Phytofluene, Ultrastructure, transmission electron microscopy (TEM)Autores:Corell M., Elena Beltrán-Sinchiguano, Elena Del Rocío Coyago Cruz, Hernanz D., Mapelli-Brahm P., Meléndez-Martínez A.J., Moriana A., Stinco C.M.Fuentes:googlescopus