Mostrando 4 resultados de: 4
Filtros aplicados
Subtipo de publicación
Article(4)
Publisher
Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology(1)
Interciencia(1)
Regional Studies in Marine Science(1)
Revista de Biologia Marina y Oceanografia(1)
Food availability and reproduction affects lipid and fatty acid composition of the brown mussel, Perna perna, raised in suspension culture
ArticleAbstract: We examined the influence of the reproductive cycle and environmental factors on variations of the cPalabras claves:Bivalves, Environmental parameters, FATTY ACIDS, lipids, Perna perna, reproductionAutores:César Lodeiros-Seijo, Guderley H.E., Guevara M., L. Freites, Mendoza J., Narváez M., Salazar G.Fuentes:googlescopusIncrease of the content of lipids and polyunsaturated fatty acids of a strain of Tetraselmis tetrathele through mutation-selection
ArticleAbstract: The microalga Tetraselmis tetrathele was exposed to the mutagen ethyl methane sulfonate (EMS) in ordPalabras claves:Autores:Bauza R., Brito D., César Lodeiros-Seijo, Cortez R., Guevara M., L. Freites, Rosales N.Fuentes:googlescopusInfluence of contrasting environmental variables on the fatty acid profile of the winged oyster Pteria colymbus
ArticleAbstract: In the Caribbean Sea, the winged oyster Pteria colymbus represents a promising resource for food andPalabras claves:Bivalve, Highly unsaturated fatty acids, Seasonal upwelling, Tropical marine areaAutores:Guevara M., L. Freites, L. Troccoli, Núñez M.P., Peñuela-Jiménez J.H., Saucedo P.E.Fuentes:scopusInfluence of spat origin and environmental parameters on biochemical composition and biometry of the brown mussel Perna perna (Linné, 1758), under culture conditions
ArticleAbstract: Biochemical composition, growth, and survival of brown mussels (Perna perna) collected from subtidalPalabras claves:Bivalve, Carbohydrates, lipids, proteins, reproductionAutores:Guevara M., L. Freites, Mendoza J., Narváez M.Fuentes:scopus