Stinco C.M.
90
Coauthors
12
Documentos
Volumen de publicaciones por año
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| Año de publicación | Num. Publicaciones |
|---|---|
| 2017 | 4 |
| 2018 | 3 |
| 2019 | 1 |
| 2020 | 1 |
| 2021 | 1 |
| 2022 | 2 |
Publicaciones por áreas de conocimiento
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| Área de conocimiento | Num. Publicaciones |
|---|---|
| Ciencia agraria | 5 |
| Ciencias Agrícolas | 5 |
| Ciencia de los alimentos | 5 |
| Planta | 4 |
| Botánica | 3 |
| Agricultura | 3 |
| Fitopatología | 2 |
| Biología | 1 |
| Bioquímica | 1 |
Publicaciones por áreas temáticas
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| Área temática | Num. Publicaciones |
|---|---|
| Alimentación y bebidas | 8 |
| Bioquímica | 5 |
| Microorganismos, hongos y algas | 5 |
| Huertos, frutas, silvicultura | 4 |
| Plantas conocidas por sus características y flores | 2 |
| Tecnología alimentaria | 2 |
| Otros problemas y servicios sociales | 1 |
| Cultivos de huerta (horticultura) | 1 |
| Agricultura y tecnologías afines | 1 |
| Ganadería | 1 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 12 |
| Google Scholar | 8 |
| RRAAE | 0 |
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Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Meléndez-Martínez A.J. | 12 |
| Hernanz D. | 6 |
| Corell M. | 6 |
| Elena Del Rocío Coyago Cruz | 6 |
| Jenny Ruales | 6 |
| Moriana A. | 5 |
| Almudena García-Ruiz | 5 |
| Moreno D.A. | 5 |
| Baenas N. | 4 |
| Benítez-González A.M. | 3 |
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Top Keywords
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Publicaciones del autor
Biological active ecuadorian mango ‘tommy atkins’ ingbkp_redients—an opportunity to reduce agrowaste
ArticleAbstract: Mango is a commercially important tropical fruit. During its processing, peel and seed kernel are diPalabras claves:Food ingbkp_redients, lutein, Mangiferin, mango by-products, α-tocopherol, β-caroteneAutores:Almudena García-Ruiz, Baenas N., Jenny Ruales, Meléndez-Martínez A.J., Moreno D.A., Stinco C.M.Fuentes:scopusEffect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
ArticleAbstract: This study aims to evaluate the effects of regulated deficit irrigation (RDI) and of cluster positioPalabras claves:Functional foods, Hydrosustainable foods, Leaf water potential, Lycopene, Phytoene, Phytofluene, water stressAutores:Corell M., Elena Del Rocío Coyago Cruz, Hernanz D., Meléndez-Martínez A.J., Moriana A., Stinco C.M.Fuentes:googlescopusEffect of the fruit position on the cluster on fruit quality, carotenoids, phenolics and sugars in cherry tomatoes (Solanum lycopersicum L.)
ArticleAbstract: Cherry tomato varieties are widely consumed in many countries. They contain nutrients and health-proPalabras claves:Cherry tomatoes, Chlorogenic acid, Lycopene, PhytoeneAutores:Corell M., Elena Del Rocío Coyago Cruz, Hernanz D., Meléndez-Martínez A.J., Moriana A., Stinco C.M.Fuentes:googlescopusBanana passion fruit (Passiflora mollissima (Kunth) L.H. Bailey): Microencapsulation, phytochemical composition and antioxidant capacity
ArticleAbstract: Passiflora mollissima (Kunth) L.H. Bailey is an exotic fruit native to South America, known as taxoPalabras claves:Antioxidant capacity, Banana passion fruit, Carotenoid, flavonoid, Microencapsulation, Passiflora mollissima, ProanthocyanidinAutores:Almudena García-Ruiz, Girones-Vilaplana A., Jenny Ruales, Meléndez-Martínez A.J., Moreno D.A., Paola León, Stinco C.M.Fuentes:scopusAntioxidants (carotenoids and phenolics) profile of cherry tomatoes as influenced by deficit irrigation, ripening and cluster
ArticleAbstract: The purpose of this study was to assess the relationship between the effect of regulated deficit irrPalabras claves:antioxidant compounds, Cherry tomatoes, Chlorogenic acid, Functional foods, Lycopene, Phytoene, water potentialAutores:Benítez-González A.M., Corell M., Elena Del Rocío Coyago Cruz, Hernanz D., Meléndez-Martínez A.J., Moriana A., Stinco C.M.Fuentes:googlescopus