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Analysis of metals and metalloid in commercial fish species from the Galapagos Marine Reserve: Toxicological and nutritional assessment
ArticleAbstract: Aquatic pollution derived from metal presence in the Galapagos Islands could affect biodiversity andPalabras claves:Fisheries, FOOD SECURITY, Galapagos islands, Metals and metalloid, Toxicological assessmentAutores:Franco-Fuentes E., González-Weller D., Gutiérrez Á.J., Hardisson A., Nicolas Moity, Paz S., Ramírez-González J., Rubio C., Solange Andrade-VeraFuentes:scopusArtisanal longline fishing the Galapagos Islands –effects on vulnerable megafauna in a UNESCO World Heritage site
ArticleAbstract: Marine megafauna (elasmobranchs, marine mammals, turtles, and seabirds) are important ecologically aPalabras claves:Bycatch, Fisheries, marine protected area, Sharks, tropical eastern PacificAutores:Budd K., Cerutti-Pereyra F., Dureuil M., José R. Marín-Jarrín, Nicolas Moity, Pelayo Salinas-de-León, Ramírez-González J., Reyes H.Fuentes:scopusFishers’ Local Ecological Knowledge to Support Mangrove Research in the Galapagos
ArticleAbstract: Mangroves provide multiple ecosystem services to coastal communities and their fisheries. In the GalPalabras claves:Ecosystem Services, ethnoecology, Fisheries, fishers, Galapagos islands, Local ecological knowledge, mangroves, RESEARCHAutores:Barrágan-Paladines M.J., Gabriela Navarrete-Forero, Goethals P.L.M., Gonzalo Villa-Cox, Jorge R. Bermúdez-Monsalve, José F. Pontón-Cevallos, Mireya Pozo-Cajas, Nathaly Ramírez-Valarezo, Nicolas Moity, Ramírez-González J., Rodríguez-Jácome G.Fuentes:googlescopusFishing during the “new normality”: social and economic changes in Galapagos small-scale fisheries due to the COVID-19 pandemic
ArticleAbstract: The crisis caused by COVID-19 has profoundly affected human activities around the globe, and the GalPalabras claves:Adaptation Mechanisms, covid-19, Economic Recovery, GALAPAGOS, Small-scale fisheries, VALUE CHAINAutores:Andrade S., Cáceres R., José Barragán Paladines M., Mauricio Castrejón, Nicolas Moity, Pittman J., Ramírez-González J., Rodríguez G., Tanner M.K., Viteri-Mejía C.Fuentes:scopusEvaluating the effectiveness of coastal no-take zones of the Galapagos Marine Reserve for the red spiny lobster, Panulirus penicillatus
ArticleAbstract: Monitoring and assessing the effectiveness of no-take zones (NTZs) is critical, not just for the effPalabras claves:Autores:Buglass S., Eddy T.D., Jarrin J.M., Pelayo Salinas-de-León, Ramírez-González J., Reyes H.Fuentes:scopusEstimation of age and growth and mortality parameters of the sea cucumber Isostichopus fuscus (Ludwig, 1875) and implications for the management of its fishery in the Galapagos Marine Reserve
ArticleAbstract: The fishery of the sea cucumber Isostichopus fuscus was the most important one in the early 2000s inPalabras claves:Age & growth, Galápagos marine reserve, Maximum sustainable yield, Mortality , sea cucumber, small-scale fishery, Total allowed catchAutores:Nicolas Moity, Ramírez-González J., Reyes H., Solange Andrade-VeraFuentes:scopusOverexploitation and More Than a Decade of Failed Management Leads to No Recovery of the Galápagos Sea Cucumber Fishery
ArticleAbstract: Isostichopus fuscus is the most important sea cucumber species exploited in the Eastern Tropical PacPalabras claves:GALAPAGOS, Isostichopus fuscus, management, Maximum sustainable yield, overexploitation, reference points, small-scale fisheryAutores:Nicolas Moity, Ramírez-González J., Reyes H., Solange Andrade-VeraFuentes:scopusImplementation of a multiple indicator system for fisheries with limited information in a context of co-management, case study: Spiny lobster fishery in the Galapagos Marine Reserve
ArticleAbstract:Palabras claves:Autores:Banda-Cruz G., Moreno J., Ovando D., Patricia Rosero, Ramírez-González J., Reyes H., Timpe I.Fuentes:scopusMercury in fish tissues from the Galapagos marine reserve: Toxic risk and health implications
ArticleAbstract: Fishing is one of the most important economic and cultural activities in Galapagos and Hg presence iPalabras claves:Demersal species, Food analysis, Food composition, GALAPAGOS, Mercury, Pelagic speciesAutores:Franco-Fuentes E., Gutiérrez Á.J., Hardisson A., Martín V., Nicolas Moity, Paz S., Ramírez-González J., Rubio C., Solange Andrade-VeraFuentes:scopusMetal and metalloids concentration in Galapagos fish liver and gonad tissues
ArticleAbstract: The Galapagos Islands are one of the best-preserved archipelagos in the world. We sampled individualPalabras claves:Demersal fishes, Fish gonads, Fish liver, Galápagos marine reserve, Metals, Pelagic fishesAutores:Franco-Fuentes E., González-Weller D., Gutiérrez Á.J., Hardisson A., Nicolas Moity, Paz S., Ramírez-González J., Rubio C., Solange Andrade-VeraFuentes:scopus