Zang X.
32
Coauthors
5
Documentos
Volumen de publicaciones por año
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| Año de publicación | Num. Publicaciones |
|---|---|
| 2017 | 4 |
| 2018 | 1 |
Publicaciones por áreas de conocimiento
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| Área de conocimiento | Num. Publicaciones |
|---|---|
| Bioquímica | 2 |
| Ciencia agraria | 1 |
| Ciencia de los alimentos | 1 |
| Ecología | 1 |
| Hidrología | 1 |
Publicaciones por áreas temáticas
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| Área temática | Num. Publicaciones |
|---|---|
| Microorganismos, hongos y algas | 3 |
| Sistemas fisiológicos específicos de los animales | 1 |
| Huertos, frutas, silvicultura | 1 |
| Química analítica | 1 |
| Ecología | 1 |
| Temas específicos de historia natural de los animales | 1 |
| Fisiología y materias afines | 1 |
| Mammalia | 1 |
| Alimentación y bebidas | 1 |
| Tecnología de las bebidas | 1 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 5 |
| Google Scholar | 0 |
| RRAAE | 0 |
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Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Mingqian Tan | 5 |
| Song Y. | 4 |
| Zhu B.W. | 3 |
| Xia K. | 2 |
| Zhang T. | 2 |
| Zu Y. | 2 |
| Cong S. | 2 |
| Wang H. | 2 |
| Li C. | 1 |
| Wang Y. | 1 |
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Publicaciones del autor
A Method to Analyze the Protein Denaturation of Whole Quail Egg Based on in situ NMR and MRI
ArticleAbstract: The paper aims to study the change of protein denaturation in whole quail egg during heating using iPalabras claves:MRI, NMR, Non-destructive, protein denaturation, quail eggAutores:Li C., Mingqian Tan, Zang X., Zhu B.W.Fuentes:scopusReal-time detection of water dynamics in abalone (Haliotis discus hannai Ino) during drying and rehydration processes assessed by LF-NMR and MRI
ArticleAbstract: To detect the water dynamics in abalone during drying is essential for the textural quality improvemPalabras claves:Abalone, Drying, LF-NMR, MRI, RehydrationAutores:Bi J., Cong S., Kamal T., Mingqian Tan, Song Y., Zang X., Zhu B.W.Fuentes:scopusDynamic Water Mobility in Sea Cucumber (Stichopus japonicas) during Drying Process Assessed by LF-NMR and MRI in situ
ArticleAbstract: The purpose of this study is to elucidate the water dynamics in sea cucumber (Stichopus japonicas) dPalabras claves:LF-NMR, MRI, sea cucumber, tPA, WATERAutores:Dong X.P., Mingqian Tan, Song Y., Wang Y., Xia K., Zang X., Zhang T., Zu Y.Fuentes:scopusNon-destructive measurement of water and fat contents, water dynamics during drying and adulteration detection of intact small yellow croaker by low field NMR
ArticleAbstract: Non-destructive and fast measurement and characterization of fish is highly desired during various pPalabras claves:Chemometrics, FAT, Low filed NMR, Small yellow croaker, WATERAutores:Cheng S., Cong S., Li Y., Lin Z., Mingqian Tan, Song Y., Wang H., Zang X., Zhang T.Fuentes:scopusWater Dynamics in Turbot (Scophthalmus maximus) Flesh during Baking and Microwave Heating: Nuclear Magnetic Resonance and Magnetic Resonance Imaging Studies
ArticleAbstract: Turbot is a valuable commercial species because of its high nutrition content. Water bkp_redistributPalabras claves:Cooking, Low-field NMR, MRI, turbot, water dynamicsAutores:Huang L., Mingqian Tan, Song Y., Wang H., Xia K., Xu W., Zang X., Zhu B.W., Zu Y.Fuentes:scopus