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A study of the relationship between degree of ethnocentrism and typologies of food purchase in supermarkets in central-southern Chile
ArticleAbstract: The objective of this study was to distinguish different types of consumers according to their levelPalabras claves:CETSCALE, Country of origin, ETHNOCENTRISM, TypologyAutores:Berta Schnettler, Germán Enrique Lobos, Marianela Denegri C., Miranda V. H., Sepúlveda M. J.Fuentes:scopusConsumer preferences towards beef cattle in Chile: Importance of country of origin, cut, packaging, brand and price
ArticleAbstract: A study was carried out to evaluate preferences for two cuts, four countries of origin, two forms ofPalabras claves:Beef preferences, Brand, Country of originAutores:Berta Schnettler, Germán Enrique Lobos, Miranda V. H., Mora M., Orellana L., Sepúlveda M. J., Sepulveda N.Fuentes:scopusCountry of origin effect on the purchase of sugar in supermarkets in Southern Chile
ArticleAbstract: Considering the increase in food imports in Chile, the relative importance of country of origin, pacPalabras claves:CHILE, Consumer typology, Country of origin, ETHNOCENTRISM, Los Angeles, Sugar, TemucoAutores:Berta Schnettler, Marianela Denegri C., Miranda V. H., Sepúlveda M. J.Fuentes:scopusAcceptance of a vegetable with designation of origin in two cities in southern Chile
ArticleAbstract: Considering that the regional origin of foods can increase consumer acceptance, the relative importaPalabras claves:Angol, Designation of origin, TomatoAutores:Berta Schnettler, Germán Enrique Lobos, Grunert K.G., Miranda V. H., Pihán R., Valdevenito A.Fuentes:scopusAcceptance of genetically-modified beef in Temuco, Chile
ReviewAbstract:Palabras claves:Autores:Avila R., Berta Schnettler, Marianela Denegri C., Miranda V. H., Sepúlveda M. J., Sepulveda N.Fuentes:scopusAcceptance of national and store brands of wine by supermarket consumers in the South of Chile
ArticleAbstract: The relative importance of brand (traditional national, new or emerging national and store brand), pPalabras claves:Market Segmentation, National brands, Store brandsAutores:Berta Schnettler, Germán Enrique Lobos, González M., Mills N., Miranda V. H., Mora M., Sepúlveda M. J.Fuentes:scopusAcceptance of transgenic vegetable oil from different countries of origin in the Araucanía Region, Chile
ArticleAbstract: Considering the rejection by consumers of genetically modified foods, and that the country of originPalabras claves:Country of origin, Genetically modified foods, Vegetable oilAutores:Berta Schnettler, Marianela Denegri C., Miranda V. H., Mora M., Sepúlveda M. J.Fuentes:scopusImportance of origin in the purchase of chicken meat in Central-Southern Chile
ArticleAbstract: The recent importation of chicken meat into the Chilean market, an evaluation and a comparison werePalabras claves:Chicken meat, ETHNOCENTRISM, Market segments, originAutores:Berta Schnettler, Marianela Denegri C., Miranda V. H., Sepúlveda M. J., Sepulveda N.Fuentes:scopusInfluence of origin country in the purchase decision for foodstuffs: A study of consumers of different ethnic groups in Chile
ArticleAbstract: Despite the interest in studying the purchase behaviour of ethnic minorities, the majority of investPalabras claves:buying behavior, consumer behavior, Ethnic minorities, indigenous people, Purchase decisionAutores:Berta Schnettler, Cid E., Marianela Denegri C., Miranda V. H., Mora M., Obreque B., Sepúlveda M. J.Fuentes:scopus“Country of origin” effect and ethnocentrism in food purchase in Southern Chile
ArticleAbstract: This study sought to determine the relative importance of the country of origin in the selection ofPalabras claves:CHILE, ETHNOCENTRISM, food consumption, Market segments, originAutores:Berta Schnettler, Germán Enrique Lobos, Hueche C., Miranda V. H., Mora M., Orellana L., Sánchez M., Sepúlveda M. J.Fuentes:scopus