Mary Casa-Villegas
EPN
10
Coauthors
4
Documentos
3
H-index Scopus
Volumen de publicaciones por año
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| Año de publicación | Num. Publicaciones |
|---|---|
| 2017 | 2 |
| 2018 | 1 |
| 2023 | 1 |
Publicaciones por áreas de conocimiento
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| Área de conocimiento | Num. Publicaciones |
|---|---|
| Biotecnología | 4 |
| Bioquímica | 3 |
| Microbiología | 1 |
| Ciencias Agrícolas | 1 |
Publicaciones por áreas temáticas
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| Área temática | Num. Publicaciones |
|---|---|
| Tecnología de las bebidas | 3 |
| Microorganismos, hongos y algas | 1 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 4 |
| Google Scholar | 0 |
| RRAAE | 0 |
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Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Marín-Navarro J. | 3 |
| Polaina J. | 3 |
| Francisco Munive | 1 |
| María Páez | 1 |
| Cristina Romero Granja | 1 |
| Neyda Espin | 1 |
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Top Keywords
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Publicaciones del autor
Cellobiose fermentation by Saccharomyces cerevisiae: Comparative analysis of intra versus extracellular sugar hydrolysis
ArticleAbstract: A prevalent procedure for the production of second generation bioethanol makes use of engineered yeaPalabras claves:Cellobiose permease, Cellulose saccharification, ethanol, Sugar transporter, Transglycosylation, β-glucosidaseAutores:Marín-Navarro J., Mary Casa-Villegas, Polaina J.Fuentes:scopusSynergies in coupled hydrolysis and fermentation of cellulose using a Trichoderma reesei enzyme preparation and a recombinant Saccharomyces cerevisiae strain
ArticleAbstract: Abstract: We describe a procedure by which filter paper is digested with a cellulolytic enzyme prepaPalabras claves:Bioethanol, Cellobiose, Glucose inhibition, Second generation biofuels, β-glucosidaseAutores:Marín-Navarro J., Mary Casa-Villegas, Polaina J.Fuentes:scopusSynthesis of Isomaltooligosaccharides by Saccharomyces cerevisiae Cells Expressing Aspergillus niger α-Glucosidase
ArticleAbstract: The α-glucosidase encoded by the aglA gene of Aspergillus niger is a secreted enzyme belonging to faPalabras claves:Autores:Marín-Navarro J., Mary Casa-Villegas, Polaina J.Fuentes:scopusFermentation of Agave americana L. sap produced in Cayambe - Ecuador
ArticleAbstract: Fermentation of agave sap, also known as exudate, has become an ancestral practice throughout EcuadoPalabras claves:Agave sap, ethanol, fermentable sugars, Fermentation, YeastAutores:Cristina Romero Granja, Francisco Munive, María Páez, Mary Casa-Villegas, Neyda EspinFuentes:scopus