Biofabrication of copper oxide nanoparticles using Andean blackberry (Rubus glaucus Benth.) fruit and leaf

Article

Abstract: Biofabrication of copper oxide nanoparticles (CuO-NPs) of a desired size remains a significant chall

Palabras claves:

antioxidant, Biofabrication, Copper oxide nanoparticles, TEM, UV–Vis spectroscopy

Autores:

Debut Alexis, Dr Brajesh Kumar, Luis Cumbal, Professor, Luis H. Cumbal, SMITA K., Yolanda Angulo

Fuentes:

google

scopus