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Article(7)
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Clinical Nutrition ESPEN(1)
Frontiers in Nutrition(1)
Gaceta Sanitaria(1)
Journal of Health, Population and Nutrition(1)
Revista Espanola de Geriatria y Gerontologia(1)
Bodyweight change and its association with food and beverage consumption at the beginning COVID-19 confinement
ArticleAbstract: Objectives: SARS-CoV-2, a newly identified coronavirus responsible for the COVID-19 pandemic, has chPalabras claves:Body weight, Confinement, covid-19, food consumption, Ibero-AmericaAutores:Camacho-Lopez S., Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., González-Medina G., Ivankovich-Guillen S., Landaeta-Diaz L., María Fernanda Vinueza-Veloz, Mauricio-Alza S., Meza-Miranda E.R., Nava-González E.J., Núñez-Martínez B., Ortiz A., Pérez-Armijo P., Rios-Castillo I., Roncancio J.J.B., Valeria Carpio-AriasFuentes:scopusBurnout syndrome among ecuadorian medical doctors and nurses during covid-19 pandemic
ArticleAbstract: Objective: To determine the occurrence and intensity of Burnout Syndrome (SB) in Ecuadorian doctorsPalabras claves:Burnout syndrome, covid-19, health personnelAutores:María Fernanda Vinueza-Veloz, Nelson Renato Aldaz Pachacama, Segovia C.M.M., Vaca D.P.P., Veloz A.F.V., Veloz E.C.T.Fuentes:scopusAnxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanish-speaking Ibero-American countries: An online cross-sectional survey study
ArticleAbstract:Palabras claves:Autores:Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., González-Medina G., Ivankovich-Guillen S., Landaeta-Diaz L., López S.C., María Fernanda Vinueza-Veloz, Mauricio-Alza S., Meza-Miranda E.R., Nava-González E.J., Núñez-Martínez B., Ortiz A., Pérez-Armijo P., Rios-Castillo I., Roncancio J.J.B., Valeria Carpio-AriasFuentes:scopusMobility restrictions and mental health among young adults during the COVID-19 pandemic in Ecuador
ArticleAbstract: Objective: To study the association between mobility restriction and mental health outcomes among EcPalabras claves:covid-19, Depression, ECUADOR, Mental Health, Resilience psychological, Young adultsAutores:Jefferson Santiago Piedra-Andrade, María Fernanda Vinueza-Veloz, Padilla-Samaniego M.V., Tapia-Veloz E.C., Tomás Marcelo Nicolalde-Cifuentes, Valeria Carpio-AriasFuentes:googlescopusQuality of the diet during the COVID-19 pandemic in 11 Latin-American countries
ArticleAbstract: Background and objectives: The confinement by COVID-19 has affected the food chain and environments,Palabras claves:covid-19, Education, FOOD, Food Quality, Quarantine, WeightAutores:Camacho-Lopez S., Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., González-Medina G., Ivancovich S., Landaeta-Diaz L., María Fernanda Vinueza-Veloz, Mauricio-Alza S., Meza-Miranda E.R., Nava-González E.J., Núñez-Martínez B., Ortiz A., Pérez-Armijo P., Rios-Castillo I., Roncancio J.J.B., Valeria Carpio-AriasFuentes:scopusSocio-demographic determinants of violence in older people in Ecuador
ArticleAbstract: Background and objective: Older adults are at increased risk of violence. In order to prevent this,Palabras claves:ECUADOR, Education, gender, OLDER ADULTS, VIOLENCEAutores:Carlota Mónica Mera-Segovia, Izaida Lis Montero-López, María De Los Ángeles Leyva-Montero, María Fernanda Vinueza-Veloz, Yalexis Nuñez-RiveroFuentes:scopusStress and Diet Quality Among Ecuadorian Adults During the COVID-19 Pandemic. A Cross-Sectional Study
ArticleAbstract: Background: Stress has been associated with food habits. Stress changes eating patterns and the saliPalabras claves:Covid-19 pandemic, Diet quality, Ecuadorian adults, palatable foods, StressAutores:Ana Cristina Espinoza-Fajardo, María Fernanda Vinueza-Veloz, Santos S.P.L.d., Valeria Carpio-Arias, Victoria Abril-Ulloa, Yadira Alejandra Morejón-TeránFuentes:scopus