Mostrando 3 resultados de: 3
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Publisher
Emirates Journal of Food and Agriculture(1)
International Journal of Recycling of Organic Waste in Agriculture(1)
Plant Biotechnology for Agricultural Sustainability(1)
Characterization and plant growth promoting potential of microbial groups associated with a Coffea sp. collection
ArticleAbstract: The genus Coffea spp. is the most important of the Rubiaceae family and both Coffea arabica L. and CPalabras claves:Coffee, Diazotrophic rhizobacteria, Isolate, Microorganism collectionAutores:Díaz Y.H., Espino J.Á.L., Héctor Eduardo Ardisana, Peréz-Álvarez S., Rodríguez A.H., Vega M.E.G., Viva M.F.Fuentes:googlescopusEffect of a bovine manure vermicompost leachate on yield of pepper (Capsicum annuum L.) hybrid nathalie
ArticleAbstract: Purpose The present study was aimed to investigate the effect of a bovine manure vermicompost leachaPalabras claves:Bio-stimulants, CAPSICUM ANNUUM L., Sustainable horticulture, vermicompost leachatesAutores:Antonio Torres-García, Guerra J.L.C., Héctor Eduardo Ardisana, Juan Bautista Zambrano Alcívar, Osvaldo Fosado T´éllezFuentes:scopusPlant Biotechnology for Agricultural Sustainability
Book PartAbstract: Plant biotechnology is an essential tool that allows agriculture improvement by increasing food prodPalabras claves:Agriculture, environment, FOOD SECURITY, Sustainable, Tissue cultureAutores:Álvarez S.P., Héctor Eduardo Ardisana, Leal R.P.Fuentes:googlescopus