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Article(8)
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Clinical Nutrition ESPEN(2)
Gaceta Sanitaria(1)
International Journal of Environmental Research and Public Health(1)
Journal of Health, Population and Nutrition(1)
Journal of the American Nutrition Association(1)
Characterization of the dietary profile of the old adults in Ibero-american during of pandemic by COVID 19
ArticleAbstract: Objective: To characterize the food profile of the Older People of Ibero-America in times of the COVPalabras claves:covid-19, FOOD, Fruit, Old adults, sugar beveragesAutores:Camacho-Lopez S., Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., Ivankovich-Guillen S., Landaeta-Diaz L., Mauricio-Alza S., Meza-Miranda E.R., Nava-González E.J., Núñez-Martínez B., Ortiz A., Pérez-Armijo P., Rios-Castillo I., Riveros R., Roncancio J.J.B., Valeria Carpio-AriasFuentes:googlescopusBodyweight change and its association with food and beverage consumption at the beginning COVID-19 confinement
ArticleAbstract: Objectives: SARS-CoV-2, a newly identified coronavirus responsible for the COVID-19 pandemic, has chPalabras claves:Body weight, Confinement, covid-19, food consumption, Ibero-AmericaAutores:Camacho-Lopez S., Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., González-Medina G., Ivankovich-Guillen S., Landaeta-Diaz L., María Fernanda Vinueza-Veloz, Mauricio-Alza S., Meza-Miranda E.R., Nava-González E.J., Núñez-Martínez B., Ortiz A., Pérez-Armijo P., Rios-Castillo I., Roncancio J.J.B., Valeria Carpio-AriasFuentes:scopusEating habits and sleep quality during the covid-19 pandemic in adult population of Ecuador
ArticleAbstract: Confinement due to COVID-19 has brought important changes in people’s lives as well as in their eatiPalabras claves:covid-19, diet, Eating Habits, sleep qualityAutores:Cárdenas-Quintana H., Leonardo Abril-Merizalde, Patricio David Ramos-Padilla, Solís-Manzano A., Valeria Carpio-Arias, Verónica Dayana Villavicencio-BarrigaFuentes:scopusHealthy Lifestyle Habits in Latin American University Students during COVID-19 Pandemic: A Multi-Center Study
ArticleAbstract: Background: Deterioration in the health-related quality of life (HRQoL) and healthy eating behaviorPalabras claves:covid-19, Eating behavior, Exercise, Lifestyle, Mental Health, University StudentsAutores:Araneda-Flores J., Camacho-Lopez S., Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., Gómez G., Landaeta-Diaz L., Mauricio-Alza S., Meza-Miranda E.R., Morales G., Murillo A.G., Nava-González E.J., Núñez-Martínez B., Parra-Soto S.L., Rios-Castillo I., Roncancio J.J.B., Valdés-Badilla P., Valeria Carpio-AriasFuentes:googlescopusMobility restrictions and mental health among young adults during the COVID-19 pandemic in Ecuador
ArticleAbstract: Objective: To study the association between mobility restriction and mental health outcomes among EcPalabras claves:covid-19, Depression, ECUADOR, Mental Health, Resilience psychological, Young adultsAutores:Jefferson Santiago Piedra-Andrade, María Fernanda Vinueza-Veloz, Padilla-Samaniego M.V., Tapia-Veloz E.C., Tomás Marcelo Nicolalde-Cifuentes, Valeria Carpio-AriasFuentes:googlescopusQuality of the diet during the COVID-19 pandemic in 11 Latin-American countries
ArticleAbstract: Background and objectives: The confinement by COVID-19 has affected the food chain and environments,Palabras claves:covid-19, Education, FOOD, Food Quality, Quarantine, WeightAutores:Camacho-Lopez S., Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., González-Medina G., Ivancovich S., Landaeta-Diaz L., María Fernanda Vinueza-Veloz, Mauricio-Alza S., Meza-Miranda E.R., Nava-González E.J., Núñez-Martínez B., Ortiz A., Pérez-Armijo P., Rios-Castillo I., Roncancio J.J.B., Valeria Carpio-AriasFuentes:scopusRelationship between perceived stress and emotional eating. A cross sectional study
ArticleAbstract: Background and aims: Stress-related to self-isolation during the COVID-19 pandemic has shown a stronPalabras claves:covid-19, Ecuadorian adults, Emotional eating, perceived stressAutores:María Fernanda Vinueza-Veloz, Rodríguez Betancourt A., Sandoval V., Sarita Lucila Betancourt Ortíz, Solís-Manzano A., Valeria Carpio-Arias, Vinueza-Veloz A.F.Fuentes:scopusPsychological factors of diet quality among rural populations of Latin America during the COVID-19 pandemic: a cross-sectional study
ArticleAbstract: Introduction: This study aimed to determine the relationship between symptoms of anxiety and/or anhePalabras claves:anxiety levels, covid-19, Food intake, Latin America, Mental HealthAutores:Camacho-Lopez S., Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., González-Medina G., Ivankovich-Guillen S., Landaeta-Diaz L., María Fernanda Vinueza-Veloz, Mauricio-Alza S., Meza-Miranda E.R., Nava-González E.J., Núñez-Martínez B., Ortiz A., Pérez-Armijo P., Rios-Castillo I., Roncancio J.J.B., Valeria Carpio-AriasFuentes:scopus