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Reviews in Fisheries Science and Aquaculture(5)
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Reviews in Fisheries Science(3)
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scopus(16)
Comment on 'Water footprint of marine protein consumption - Aquaculture's link to agriculture'
OtherAbstract: In their article 'Freshwater savings from marine protein consumption' (2014 Environ. Res. Lett. 9 01Palabras claves:Aquaculture, freshwater, marine proteinAutores:Beveridge M.C.M., Deutsch L., Marc Metian, Troell M., Verdegem M.Fuentes:scopusAquaculture feed and food safety: The role of the food and agriculture organization and the codex alimentarius
Conference ObjectAbstract: The ultimate objective of an aquaculture feed manufacturer and aquaculture food supplier is to ensurPalabras claves:Animal feeds, Aquaculture, contaminants, Fao, food safetyAutores:Marc Metian, Tacon A.G.J.Fuentes:scopusAquaculture of marine ornamental fish: overview of the production trends and the role of academia in research progress
ReviewAbstract: The marine ornamental fish trade is expanding and still largely relies on wild fish from tropical coPalabras claves:academic research, Aquaculture, Captive breeding, fishkeeping, research and development, sustainable productionAutores:Marc Metian, Pouil S., Rhyne A.L., Tlusty M.F.Fuentes:scopusFuture Feeds: Suggested Guidelines for Sustainable Development
OtherAbstract: Whilst the aquaculture sector continues to grow and make an ever increasing contribution to world foPalabras claves:Aquaculture, Feed manufacture, fish-in fish-out (IFFO), on-farm management, sustainable aquafeeds, Sustainable DevelopmentAutores:Marc Metian, McNevin A.A., Tacon A.G.J.Fuentes:scopusFarming of bluefin tuna-reconsidering global estimates and sustainability concerns
ArticleAbstract: Increased global demand for bluefin tuna has triggered unsustainable fishing and many wild stocks haPalabras claves:Aquaculture, fattening, Governance, Production statistics, Small pelagic fishAutores:Boustany A.M., Marc Metian, Pouil S., Troell M.Fuentes:scopusFeed matters: Satisfying the feed demand of aquaculture
ArticleAbstract: The rise of aquaculture has attracted a great deal of attention and this has increased since the secPalabras claves:Aquaculture, Dependency, Feeds, FOOD SECURITYAutores:Marc Metian, Tacon A.G.J.Fuentes:scopusFish Matters: Importance of Aquatic Foods in Human Nutrition and Global Food Supply
ArticleAbstract: In a world where nearly 30% of humanity is suffering from malnutrition and over 70% of the planet isPalabras claves:Aquaculture, Aquatic foods, Fao, Fisheries, Food supply, Nutrient compositionAutores:Marc Metian, Tacon A.G.J.Fuentes:scopusFish for Health: Improved Nutritional Quality of Cultured Fish for Human Consumption
ReviewAbstract: In a global fight against over-nutrition, obesity and associated ailments, identification and consumPalabras claves:Aquaculture, Aquatic foods, Dietary fortification, malnutrition, Nutrient supply, UndernutritionAutores:Lemos D., Marc Metian, Tacon A.G.J.Fuentes:scopusFishing for aquaculture: Non-food use of small pelagic forage fish-a global perspective
ArticleAbstract: About 33.29 million tonnes or 36.2% of the total world fisheries catch was destined for non-food usePalabras claves:Aquaculture, Aquafeeds, Fish oil, Fisheries, Fishmeal, Trash fishAutores:Marc Metian, Tacon A.G.J.Fuentes:scopusFood Matters: Fish, Income, and Food Supply—A Comparative Analysis
ReviewAbstract: Human health and socio-economic development are intimately tied to food access and food security. InPalabras claves:Aquaculture, FISH, FOOD SECURITY, HEALTH, nutritionAutores:Marc Metian, Tacon A.G.J.Fuentes:scopus