Characterization and application of biodegradable edible films produced by casting, from combinations of rice, cassava and potato starches with gelatin, in peanuts

Conference Object

Abstract: The study of polysaccharides properties to make biodegradable films has been of research interest; d

Palabras claves:

Biodegradable film, Peanuts, Thickness, Water vapor permeability

Autores:

Cesar M. Moreira, E. Cando, Sandra Acosta

Fuentes:

scopus