Mostrando 2 resultados de: 2
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Subtipo de publicación
Article(2)
Área de conocimiento
Bioquímica(1)
Ciencia de los alimentos(1)
Ciencias Agrícolas(1)
Nutrición(1)
Toxicología(1)
Año de Publicación
2021(2)
Acute oral toxicity of a novel functional drink based on Ilex guayusa, Vernonanthura patens, and cocoa husk
ArticleAbstract: A novel functional drink with nutraceutical properties was formulated from the aqueous extracts of IPalabras claves:acute oral toxicity, Cocoa husk, Functional drink, Ilex guayusa, Mice, Vernonanthura patensAutores:Andrea Orellana Manzano, Di Grumo D., Elsy Iñiga, Fausto Zaruma-Torres, Geovanna Paladines-Santacruz, Glenda M. Sarmiento, Glenda Pilozo, Johana Ortíz-Ulloa, María C. Villacrés, María Quijano-Avilés, Orellana-Manzano S., Patricia Manzano Santana, Vanden Berghe W.Fuentes:scopusEffect of Cocoa Bean Shell Addition on Metabolite Profile and Antioxidant Activity of Herbal Infusions
ArticleAbstract: Cocoa bean shell (CBS) is a by-product with aromatic characteristics that can enhance the aroma andPalabras claves:Autores:Ana Barragán, Daynet Sosa Del Castillo, Ivan Chóez-Guaranda, María Quijano-Avilés, Patricia Manzano Santana, Rafael ViteriFuentes:googlescopus