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Competitive fitness of a predominant pelagic calcifier impaired by ocean acidification
ArticleAbstract: Coccolithophores - single-celled calcifying phytoplankton - are an important group of marine primaryPalabras claves:Autores:Bach L.T., Bellerby R.G.J., Boxhammer T., Czerny J., Larsen A., Ludwig A., Rafael Bermúdez, Riebesell U., Schulz K.G.Fuentes:googlescopusAssessing the drivers behind the structure and diversity of fish assemblages associated with rocky shores in the galapagos archipelago
ArticleAbstract: Oceanic islands harbor unique yet fragile marine ecosystems that require evidence-based environmentaPalabras claves:Anthropogenic pressure, Coastal ecosystem, GALAPAGOS, Tropical eastern pacific fish assemblage, Video monitoring, water qualityAutores:Bruneel S., De Saeyer N., De Troyer N., Forio M.A.E., Goethals P.L.M., Ho L.T., José F. Pontón-Cevallos, Luca S., Luis Elvin Domínguez-Granda, Moens T., Raat H., Rafael Bermúdez, Schoeters A., Sor R., Van Der Heyden C., Van Echelpoel W., Vandeputte R.Fuentes:googlescopusEvolution of the Galapagos in the Anthropocene
OtherAbstract:Palabras claves:Autores:Andrade S., Arnés-Urgellés C., Buglass S., Cerutti F., Cheung W.W.L., Daniel Orellana, De la Hoz C., Hickey V., Jarrin J.R.M., Jiménez-Uzcátegui G., Keith I., Martí-Puig P., Medina M., Moya A., Ostergaard-Klem R., Pauly D., Pelayo Salinas-de-León, Rafael Bermúdez, Santiago J. Bucaram, Stock C., Witman J.D., Worm B.Fuentes:googlescopusEat and be eaten: trophic interactions of the introduced frog Scinax quinquefasciatus in anthropogenic environments in Galapagos
ArticleAbstract: While the Galapagos Archipelago is known for its endemic flora and fauna, many introduced species haPalabras claves:amphibia, GALAPAGOS, Introduced species, island biodiversity, predator-prey interactionsAutores:Ernst R., Jäger H., José F. Pontón-Cevallos, M. Mar Moretta-Urdiales, Rafael BermúdezFuentes:googlescopusEffect of ocean acidification on the structure and fatty acid composition of a natural plankton community in the Baltic Sea
ArticleAbstract: Increasing atmospheric carbon dioxide (CO2) is changing seawater chemistry towards reduced pH, whichPalabras claves:Autores:Almén A.K., Engström-Öst J., Rafael Bermúdez, Riebesell U., Stuhr A., Winder M.Fuentes:googlescopusEffects of ocean acidification on pelagic carbon fluxes in a mesocosm experiment
ArticleAbstract: About a quarter of anthropogenic CO2 emissions are currently taken up by the oceans, decreasing seawPalabras claves:Autores:Achterberg E.P., Boxhammer T., Brussaard C.P.D., Crawfurd K., Czerny J., Grossart H.P., Hornick T., Lischka S., Paul A.J., Rafael Bermúdez, Riebesell U., Schulz K.G., Spilling K., Stuhr A.Fuentes:googlescopusNegligible effects of ocean acidification on Eurytemora affinis (Copepoda) offspring production
ArticleAbstract: Ocean acidification is caused by increasing amounts of carbon dioxide dissolving in the oceans leadiPalabras claves:Autores:Almén A.K., Bach L.T., Brutemark A., Engström-Öst J., Furuhagen S., Lischka S., Paul A.J., Rafael Bermúdez, Riebesell U., Stuhr A., Vehmaa A.Fuentes:googlescopusOcean acidification decreases plankton respiration: Evidence from a mesocosm experiment
ArticleAbstract: Anthropogenic carbon dioxide (CO2) emissions are reducing the pH in the world's oceans. The planktonPalabras claves:Autores:Boxhammer T., Czerny J., Hastings T., Lischka S., Ludwig A., Paul A.J., Rafael Bermúdez, Riebesell U., Schulz K.G., Spilling K., Stuhr A., Virkkala N.Fuentes:googlescopusOcean acidification reduces transfer of essential biomolecules in a natural plankton community
ArticleAbstract: Ocean acidification (OA), a process of increasing seawater acidity caused by the uptake of anthropogPalabras claves:Autores:Larsen A., Rafael Bermúdez, Riebesell U., Winder M.Fuentes:googlescopusOcean acidification-induced food quality deterioration constrains trophic transfer
ArticleAbstract: Our present understanding of ocean acidification (OA) impacts on marine organisms caused by rapidlyPalabras claves:Autores:Hauss H., Rafael Bermúdez, Riebesell U., Rossoll D., Schulz K.G., Sommer U., Winder M.Fuentes:googlescopus