Mostrando 8 resultados de: 8
Filtros aplicados
Publisher
Aquaculture Research(3)
Aquaculture Nutrition(2)
Aquaculture(1)
Aquafeed Formulation(1)
Canadian Journal of Fisheries and Aquatic Sciences(1)
Área temáticas
Caza, pesca y conservación(5)
Alimentación y bebidas(4)
Ganadería(4)
Huertos, frutas, silvicultura(3)
Tecnología alimentaria(2)
Application of stable isotope analysis to differentiate shrimp extracted by industrial fishing or produced through aquaculture practices
ArticleAbstract: Carbon and nitrogen stable isotope values were determined in Pacific white shrimp (Litopenaeus vannaPalabras claves:Autores:César Molina-Poveda, Cruz-Suárez L.E., Gamboa-Delgado J., Godínez-Siordia D.E., Ricque-Marie D., Villarreal-Cavazos D.Fuentes:scopusEvaluation of amaranth (Amaranthus caudatus L.) and quinoa (Chenopodium quinoa) protein sources as partial substitutes for fish meal in Litopenaeus vannamei grow-out diets
ArticleAbstract: Two groups of isonitrogenous diets formulated by replacing 15%, 25%, 35% and 45% of fish meal proteiPalabras claves:digestibility, fishmeal replacement, Plant protein, Shrimp growthAutores:César Molina-Poveda, Jover-Cerda M., Ricardo CárdenasFuentes:scopusEvaluation of the potential of Andean lupin meal (Lupinus mutabilis Sweet) as an alternative to fish meal in juvenile Litopenaeus vannamei diets
ArticleAbstract: Two growth trials were conducted with juvenile Litopenaeus vannamei using experimental diets providiPalabras claves:Bottomless cages, Feed digestibility, Plant protein, ponds, Shrimp growthAutores:César Molina-Poveda, Jover-Cerda M., Mariela LucasFuentes:scopusEffect of binder type and concentration on prepared feed stability, feed ingestion and digestibility of Litopenaeus vannamei broodstock diets
ArticleAbstract: The effect of six different binding agents (agar, sodium alginate, cassava starch, gelatin, wheat glPalabras claves:binders, Digestibility feed, Ingestion rate, leaching, Litopenaeus vannamei, water absorptionAutores:César Molina-Poveda, W. Argüello-GuevaraFuentes:scopusDigestive enzyme activity and food ingesta in juvenile shrimp Litopenaeus vannamei (Boone, 1931) as a function of body weight
ArticleAbstract: A study was conducted to evaluate variations of digestive enzyme activities in Litopenaeus vannameiPalabras claves:digestive enzymes, Litopenaeus vannamei, Semi-intensive culture, SHRIMP, stomach contentAutores:Cahu C., César Molina-Poveda, Gamboa-Delgado J.Fuentes:scopusNutrient requirements
Book PartAbstract: One of the most important aspects in aquaculture is the nutrition, as for optimum development of orgPalabras claves:amino acids, Carbohydrate, energy, fatty acid, lipid, minerals, Non-starch polysaccharides, Phospholipids, Protein, Specific dynamic action, vitaminsAutores:César Molina-PovedaFuentes:scopusUse of a mixture of barley-based fermented grains and wheat gluten as an alternative protein source in practical diets for Litopenaeus vannamei (Boone)
Conference ObjectAbstract: A combination of barley-based fermented grains (BFG) and wheat gluten (WG) meal (1:1 on a crude protPalabras claves:Amylase, Barley-based fermented grains, digestibility, growth, Litopenaeus vannamei, Marine animal protein, Wheat gluten mealAutores:César Molina-Poveda, Morales M.Fuentes:scopusUtilization of corn gluten meal as a protein source in the diet of white shrimp Litopenaeus vannamei
ArticleAbstract: A 57-day feeding trial was designed to assess the potential of corn gluten meal (CGM) as a plant proPalabras claves:Amino acid digestibility, Plant protein, Shrimp growthAutores:César Molina-Poveda, Jover-Cerda M., Mariela LucasFuentes:scopus