Mostrando 3 resultados de: 3
Filtros aplicados
Subtipo de publicación
Article(3)
Publisher
Emirates Journal of Food and Agriculture(1)
International Journal of Food Science(1)
Revista Facultad Nacional de Agronomia Medellin(1)
Área temáticas
Alimentación y bebidas(1)
Farmacología y terapéutica(1)
Huertos, frutas, silvicultura(1)
Salud y seguridad personal(1)
Tecnología alimentaria(1)
Effect of Cocoa Bean Shell Addition on Metabolite Profile and Antioxidant Activity of Herbal Infusions
ArticleAbstract: Cocoa bean shell (CBS) is a by-product with aromatic characteristics that can enhance the aroma andPalabras claves:Autores:Ana Barragán, Daynet Sosa Del Castillo, Ivan Chóez-Guaranda, María Quijano-Avilés, Patricia Manzano Santana, Rafael ViteriFuentes:googlescopusEffect of drying methods on physical and chemical properties of ilex guayusa leaves
ArticleAbstract: The influence of air-drying (AD), convection oven (CO) and solar drying (SOD) on the physical and chPalabras claves:Air drying, caffeine, Conventional oven, Ilex guayusa, Solar dryingAutores:Ana Barragán, Cinthia Camacho, Daysi Martínez, Ivan Chóez-Guaranda, María Quijano-Avilés, Miranda Migdalia Martínez, Patricia Manzano Santana, Rafael ViteriFuentes:googlescopusField evaluation of plants molluscicide against Pomacea canaliculata
ArticleAbstract: Two plants reported as molluscicides have been tested against the snail Pomacea canaliculata under fPalabras claves:LC 50, Rice, Sapindus saponaria L, Solanum mammosum L.Autores:Ana Barragán, Carlos Riera-Ruiz, Gustavo Lara, María Quijano-Avilés, Miranda Migdalia Martínez, Patricia Manzano SantanaFuentes:googlescopus