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Cadmio en cacao: enfoque científico para mitigar el impacto de regulaciones internacionales
OtherAbstract: • Elemento que esta presente naturalmente en los suelos como Cd2+, algunos suelos presentan nivelesPalabras claves:Autores:Eduardo GutiérrezFuentes:googleCadmium fractionation in soils affected by organic matter application: Transfer of cadmium to cacao (Theobroma cacao L.) tissues
ArticleAbstract: Elevated cadmium (Cd) concentrations in cacao (Theobroma cacao L.) beans have concerned chocolate coPalabras claves:cacao, Cadmium, fulvic acid (FA), humic acid (HA), Organic matterAutores:David Argüello, Eduardo Gutiérrez, Galkaduwa M.B., Gamage K.H.H., Hettiarachchi G.M.Fuentes:googlescopusAdsorption of Cadmium Using Biochars Produced from Agro-Residues
ArticleAbstract: Biochars have been shown as promising materials for cadmium remediation. However, the different precPalabras claves:Autores:Aristizábal A., Arroyave C., Builes S., Eduardo Gutiérrez, López J.E., Salgado M.A.H., Tarelho L.A.C.Fuentes:googlescopusDetermination of plant-available cadmium in cacao plantations in Southern Ecuador: chemical extraction and fractionation analysis
OtherAbstract: The determination of bioavailable pools for emerging contaminants in soils and the factors controlliPalabras claves:Autores:Eduardo GutiérrezFuentes:googleGypsum application lowers cadmium uptake in cacao in soils with high cation exchange capacity only: A soil chemical analysis
ArticleAbstract: Soil liming to lower cadmium (Cd) bioavailability is challenged in perennial cacao orchards by the lPalabras claves:calcium sulphate, Heavy Metals, inorganic amendments, theobroma cacaoAutores:David Argüello, Dekeyrel J., Eduardo Gutiérrez, Smolders E.Fuentes:googlescopusEnrichment of cadmium in cacao growing soils in southern Ecuador: Chemical characterization and soil amendments as remediation alternatives
OtherAbstract: Cadmium (Cd) is probably the most troublesome soil pollutant due to its high availability to livingPalabras claves:Autores:Eduardo GutiérrezFuentes:googleSoil amendments to reduce cadmium in cacao (Theobroma cacao L.): A comprehensive field study in Ecuador.
ArticleAbstract: The new EU regulations on maximum levels of cadmium (Cd) in cacao products sparked research on countPalabras claves:Cadmium uptake, Compost, Ecuadorian cacao, Gypsum, Liming materials, mitigation strategiesAutores:Blommaert H., David Argüello, Dekeyrel J., Eduardo Gutiérrez, Pittomvils M., Smolders E.Fuentes:scopusThe impact of fermentation on the distribution of cadmium in cacao beans
ArticleAbstract: A large fraction of the South-American cacao production is affected by new cadmium (Cd) regulationsPalabras claves:Cacao beans, Cadmium, Fermentation, Laser ablation imaging (LA-ICP-MS), X-ray absorption near-edge spectroscopy (XANES)Autores:De Mesmaeker V., Delcour J.A., Doelsch E., Eduardo Gutiérrez, Isaure M.P., Montalvo D., Mounicou S., Smolders E., Vanderschueren R.Fuentes:googlescopusZINC IN CONTROLLED COMPOSTING PROCESS BASED ON ORGANIC WASTE
OtherAbstract: . Agriculture is key on the global economy, the need to produce food impacting in the agricultural pPalabras claves:Autores:Eduardo Gutiérrez, Fabián Gordillo ManssurFuentes:googleRemoval of pentachlorophenol using chayote (Sechium edule Sw) peroxidase
OtherAbstract: Removal of pentachlorophenol using chayote (Sechium edule Sw) peroxidase × Close The Infona portal uPalabras claves:Autores:Eduardo GutiérrezFuentes:google